{"id":3787,"date":"2023-04-27T09:19:56","date_gmt":"2023-04-27T09:19:56","guid":{"rendered":"https:\/\/notjustfood.blog\/?post_type=web-story&#038;p=3787"},"modified":"2023-04-27T09:19:57","modified_gmt":"2023-04-27T09:19:57","slug":"cinnamon-swirl-french-toast","status":"publish","type":"web-story","link":"https:\/\/notjustfood.blog\/de\/web-stories\/cinnamon-swirl-french-toast\/","title":{"rendered":"Cinnamon Swirl French Toast Story"},"content":{"rendered":"<p><html amp=\"\" lang=\"en\"><head><meta charSet=\"utf-8\"\/><meta name=\"viewport\" content=\"width=device-width,minimum-scale=1,initial-scale=1\"\/><script async=\"\" src=\"https:\/\/cdn.ampproject.org\/v0.js\"><\/script><script async=\"\" src=\"https:\/\/cdn.ampproject.org\/v0\/amp-story-1.0.js\" custom-element=\"amp-story\"><\/script><script async=\"\" src=\"https:\/\/cdn.ampproject.org\/v0\/amp-video-0.1.js\" custom-element=\"amp-video\"><\/script><link 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publisher-logo-src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2022\/11\/cropped-Not-Just-Food-Logo-Square.png\" title=\"Cinnamon Swirl French Toast Story \" poster-portrait-src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/cropped-Cinnamon-Swirl-French-Toast-4-640x853.jpg\"><amp-story-page id=\"21cf9649-5574-4038-bd34-e297eca0a920\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\" style=\"background-color:#fcf7d9\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-de01aa50-cfbb-438d-a357-5d5e3fdac4a9\">\n<div class=\"fill\" style=\"will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-grid-layer 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style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.25169923534409533% 0;font-family:&quot;Inter&quot;,sans-serif;font-size:0.291262em;line-height:1.3;text-align:center;padding:0;color:#000000\"><span><span style=\"font-weight: 900; color: #ff7864; letter-spacing: 0.4em; text-transform: uppercase\">notjustfood.blog<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:3.39806%;top:73.46278%;width:93.4466%;height:20.22654%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0% 0% 0% 0% \/ 0% 0% 0% 0%\" id=\"el-b77a2dd4-5b1f-4b65-ad07-0689182056df\">\n<h1 class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0.17727272727272844% 0;font-family:&quot;Montserrat&quot;,sans-serif;font-size:0.566343em;line-height:1.18;text-align:center;padding:0;color:#000000\"><span><span style=\"font-weight: 700; letter-spacing: 0.04em\">Cinnamon Swirl French Toast Recipe<\/span><\/span><\/h1>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/cropped-cropped-Cinnamon-Swirl-French-Toast-4.jpg\"><a href=\"https:\/\/notjustfood.blog\/cinnamon-swirl-french-toast\/\" rel=\"\">Get recipe<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"a5371335-75d1-4360-828d-d8a0ec8b0485\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\" style=\"background-color:#fcf7d9\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-ae80a8d5-0bc5-41dd-ad68-6c3637eb573d\">\n<div class=\"fill\" style=\"will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:12.37864%;top:-0.32362%;width:75%;height:27.99353%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0% 0% 0% 0% \/ 0% 0% 0% 0%\" id=\"el-2a0e6c2d-2b10-4b9d-9efe-5bf60e3e3d3d\">\n<p class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.5271844660194173% 0;font-family:&quot;Montserrat&quot;,sans-serif;font-size:0.291262em;line-height:1.4;text-align:left;padding:0;color:#000000\"><span><span style=\"font-weight: 700\">This cinnamon swirl french toast recipe is perfect for anyone who loves a sweet, decadent breakfast. And the best part is, it\u2019s done in under 10 minutes with only a handful of ingredients.<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:0;top:29.44984%;width:100%;height:79.77346%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-ea33ffd0-9535-4162-b79d-8d1bc7fc4fb2\">\n<div style=\"position:absolute;width:109.9176%;height:137.78718%;left:-4.66118%;top:-26.18521%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-5.jpg\" alt=\"Cinnamon swirl french toast with fresh strawberries on a white plate.\" srcSet=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-5.jpg 720w,https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-5-683x1024.jpg 683w,https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-5-480x720.jpg 480w,https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-5-200x300.jpg 200w,https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-5-150x225.jpg 150w,https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-5-8x12.jpg 8w\" sizes=\"(min-width: 1024px) 45vh, 100vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/cropped-cropped-Cinnamon-Swirl-French-Toast-4.jpg\"><a href=\"https:\/\/notjustfood.blog\/cinnamon-swirl-french-toast\/\" rel=\"\">Swipe up to get recipe<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"ccd10c81-ecbc-4f68-bf9f-a198a994d1ae\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\" style=\"background-color:#bebab2\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-8577f233-e613-4737-b7f8-31715511e85c\">\n<div style=\"position:absolute;width:100.24691%;height:100%;left:-0.12346%;top:0%\" data-leaf-element=\"true\"><amp-video autoPlay=\"autoplay\" poster=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-swirl-french-toast-poster.jpeg\" artwork=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-swirl-french-toast-poster.jpeg\" title=\"Making delicious cinnamon swirl french toast for brunch.\" alt=\"Making delicious cinnamon swirl french toast for brunch.\" layout=\"fill\" volume=\"1\" id=\"el-8577f233-e613-4737-b7f8-31715511e85c-media\"><source type=\"video\/mp4\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-swirl-french-toast.mp4\"\/><\/amp-video><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\"><\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/cropped-cropped-Cinnamon-Swirl-French-Toast-4.jpg\"><a href=\"https:\/\/notjustfood.blog\/cinnamon-swirl-french-toast\/\" rel=\"\">Swipe up to get recipe<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"fa833674-57f8-4311-80bc-de1817acc6e7\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\" style=\"background-color:#fcf7d9\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-da50f3de-460e-4c42-bf3c-67dbe2d0ae77\">\n<div class=\"fill\" style=\"will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:11.65049%;top:0;width:73.78641%;height:4.53074%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.6578947368421052% 0.6578947368421052% 0.6578947368421052% 0.6578947368421052% \/ 7.142857142857142% 7.142857142857142% 7.142857142857142% 7.142857142857142%\" id=\"el-93ee7ba0-e935-4aac-bde6-aac9944e3ec5\">\n<h3 class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0.18092105263157918% 0;font-family:&quot;Trykker&quot;,serif;font-size:0.355987em;line-height:1.2;text-align:left;padding:0;color:#000000\"><span><span style=\"font-weight: 700; color: #ff7864\">What is French Toast?<\/span><\/span><\/h3>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:0;top:53.72168%;width:103.15534%;height:56.47249%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-4272847e-34e8-4e11-b8f0-c6a942374ee2\">\n<div style=\"position:absolute;width:100%;height:182.66476%;left:0%;top:-41.90025%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-4.jpg\" alt=\"A stack of cinnamon swirl french toast and strawberries with a cup of coffee and a glass of water next to it.\" srcSet=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-4.jpg 720w,https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-4-683x1024.jpg 683w,https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-4-480x720.jpg 480w,https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-4-200x300.jpg 200w,https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-4-150x225.jpg 150w,https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-4-8x12.jpg 8w\" sizes=\"(min-width: 1024px) 46vh, 103vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:11.65049%;top:6.47249%;width:76.69903%;height:45.46926%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.6329113924050633% 0.6329113924050633% 0.6329113924050633% 0.6329113924050633% \/ 0.7117437722419928% 0.7117437722419928% 0.7117437722419928% 0.7117437722419928%\" id=\"el-c469f0a3-5086-4944-aa6b-796cf66993f7\">\n<p class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0.054113924050633276% 0;font-family:&quot;Montserrat&quot;,sans-serif;font-size:0.291262em;line-height:1.2;text-align:left;padding:0;color:#000000\"><span><span style=\"font-weight: 700\">French toast is made by dipping thick sliced bread into a mixture of beaten eggs and milk, and then frying it in butter until golden brown. It\u2019s a great way to use up stale bread and make it taste like fresh again. Homemade french toast is a great recipe for sunday brunch or holiday breakfast and can be served sweet or savory. It&#8217;s delicious with maple syrup and fresh berries.<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/cropped-cropped-Cinnamon-Swirl-French-Toast-4.jpg\"><a href=\"https:\/\/notjustfood.blog\/cinnamon-swirl-french-toast\/\" rel=\"\">Get recipe<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"19e998c8-5dab-45ef-8666-21d765920092\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\" style=\"background-color:#fcf7d9\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-75008406-561f-40d2-93c0-4a8061f29c2c\">\n<div class=\"fill\" style=\"will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:11.65049%;top:2.589%;width:73.78641%;height:4.53074%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.6578947368421052% 0.6578947368421052% 0.6578947368421052% 0.6578947368421052% \/ 7.142857142857142% 7.142857142857142% 7.142857142857142% 7.142857142857142%\" id=\"el-f3cc55e5-79bd-49ef-b15e-5cd6c737c7b0\">\n<h3 class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0.18092105263157918% 0;font-family:&quot;Trykker&quot;,serif;font-size:0.355987em;line-height:1.2;text-align:left;padding:0;color:#000000\"><span><span style=\"font-weight: 700; color: #ff7864\">Ingredients<\/span><\/span><\/h3>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:11.40777%;top:13.26861%;width:77.18447%;height:73.13916%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.628930817610063% 0.628930817610063% 0.628930817610063% 0.628930817610063% \/ 0.4424778761061947% 0.4424778761061947% 0.4424778761061947% 0.4424778761061947%\" id=\"el-ac25412d-c693-431d-8061-041260f41154\">\n<p class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.07959905660377325% 0;font-family:&quot;Roboto&quot;,&quot;Helvetica Neue&quot;,&quot;Helvetica&quot;,sans-serif;font-size:0.291262em;line-height:1.2;text-align:left;padding:0;color:#000000\"><span>\u2013 <span style=\"font-weight: 700\">Bread \u2013<\/span> for best results use thick slices of cinnamon swirl bread, brioche bread, challah bread, sandwich bread or any other soft, white bread.<br \/>\n\u2013 <span style=\"font-weight: 700\">Eggs \u2013<\/span> medium size.<br \/>\n\u2013 <span style=\"font-weight: 700\">Whole milk or heavy cream \u2013<\/span> for the egg mixture.<br \/>\n\u2013 <span style=\"font-weight: 700\">Sugar \u2013<\/span> you can use regular sugar or brown sugar.<br \/>\n\u2013 <span style=\"font-weight: 700\">Pure vanilla extract \u2013<\/span> optional, for flavoring the egg mixture.<br \/>\n\u2013 <span style=\"font-weight: 700\">Ground cinnamon \u2013<\/span> to add another&nbsp; flavor to the egg mixture.<br \/>\n\u2013 <span style=\"font-weight: 700\">Butter \u2013<\/span> to fry the soaked bread slices and add a delicious buttery flavor.<br \/>\n\u2013 <span style=\"font-weight: 700\">Toppings \u2013 <\/span>serve it with fresh berries, fruit compote or any other toppings of your choice. If you like, you can sweeten it with maple syrup, honey, powdered sugar or cinnamon sugar.<\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/cropped-cropped-Cinnamon-Swirl-French-Toast-4.jpg\"><a href=\"https:\/\/notjustfood.blog\/cinnamon-swirl-french-toast\/\" rel=\"\">Get recipe<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"2a131a9b-cf36-4961-86a9-9ccc8a7a6f64\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\" style=\"background-color:#fcf7d9\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-96332d53-9ec9-45ff-95c6-63fa71ce3069\">\n<div class=\"fill\" style=\"will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.54693%;width:100%;height:73.13916%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-d89a2156-a2b1-4dc8-9d65-41d4e8bb409e\">\n<div style=\"position:absolute;width:100%;height:121.48645%;left:0%;top:-12.69836%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/cropped-Sweet-and-enriched.jpg\" alt=\"Cinnamon raisin swirl bread.\" srcSet=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/cropped-Sweet-and-enriched-640x853.jpg 640w,https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/cropped-Sweet-and-enriched-480x640.jpg 480w,https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/cropped-Sweet-and-enriched-225x300.jpg 225w,https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/cropped-Sweet-and-enriched-150x200.jpg 150w,https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/cropped-Sweet-and-enriched-9x12.jpg 9w\" sizes=\"(min-width: 1024px) 45vh, 100vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:16.99029%;top:72.49191%;width:66.01942%;height:16.50485%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0% 0% 0% 0% \/ 0% 0% 0% 0%\" id=\"el-0e2903f7-5393-4897-bb17-64260280028a\">\n<h3 class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:-0.6893382352941176% 0;font-family:&quot;Trykker&quot;,serif;font-size:0.404531em;line-height:1.4;text-align:left;padding:0;color:#000000\"><span><span style=\"color: #ff7864\">Visit notjustfood.blog for more delicious recipes!<\/span><\/span><\/h3>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/cropped-cropped-Cinnamon-Swirl-French-Toast-4.jpg\" theme=\"light\"><a href=\"https:\/\/notjustfood.blog\/cinnamon-swirl-french-toast\/\" rel=\"\">Get recipe<\/a><\/amp-story-page-outlink><\/amp-story-page><\/amp-story><\/body><\/html><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Let&#8217;s make cinnamon swirl french toast! It&#8217;s perfect for anyone who loves a sweet, decadent breakfast. It&#8217;s quick and super easy to make using only a handful of simple ingredients. <\/p>\n","protected":false},"author":1,"featured_media":3791,"template":"","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"web_stories_products":[],"web_stories_publisher_logo":1775,"web_stories_poster":[]},"web_story_category":[],"web_story_tag":[],"aioseo_notices":[],"story_data":{"version":47,"pages":[{"elements":[{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"x":1,"y":1,"width":1,"height":1,"mask":{"type":"rectangle"},"isBackground":true,"isDefaultBackground":true,"type":"shape","id":"de01aa50-cfbb-438d-a357-5d5e3fdac4a9"},{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":false,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"type":"image","width":412,"height":484,"scale":100,"focalX":49.74778046811945,"focalY":52.466560419188866,"mask":{"type":"rectangle"},"basedOn":"cb08239a-51c6-48f6-a516-aea526bbb0e1","id":"1d5e5fbc-5fc6-4707-8430-c96ee46482de","x":0,"y":-97,"resource":{"type":"image","mimeType":"image\/jpeg","width":720,"height":1080,"sizes":{"medium":{"file":"Cinnamon-Swirl-French-Toast-3-200x300.jpg","width":200,"height":300,"filesize":19380,"mimeType":"image\/jpeg","sourceUrl":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-3-200x300.jpg"},"large":{"file":"Cinnamon-Swirl-French-Toast-3-683x1024.jpg","width":683,"height":1024,"filesize":103648,"mimeType":"image\/jpeg","sourceUrl":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-3-683x1024.jpg"},"thumbnail":{"file":"Cinnamon-Swirl-French-Toast-3-150x150.jpg","width":150,"height":150,"filesize":10171,"mimeType":"image\/jpeg","sourceUrl":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-3-150x150.jpg"},"trp-custom-language-flag":{"file":"Cinnamon-Swirl-French-Toast-3-8x12.jpg","width":8,"height":12,"filesize":393,"mimeType":"image\/jpeg","sourceUrl":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-3-8x12.jpg"},"wprm-metadata-1_1":{"file":"Cinnamon-Swirl-French-Toast-3-500x500.jpg","width":500,"height":500,"filesize":54834,"mimeType":"image\/jpeg","sourceUrl":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-3-500x500.jpg"},"wprm-metadata-4_3":{"file":"Cinnamon-Swirl-French-Toast-3-500x375.jpg","width":500,"height":375,"filesize":61292,"mimeType":"image\/jpeg","sourceUrl":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-3-500x375.jpg"},"wprm-metadata-16_9":{"file":"Cinnamon-Swirl-French-Toast-3-480x270.jpg","width":480,"height":270,"filesize":46826,"mimeType":"image\/jpeg","sourceUrl":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-3-480x270.jpg"},"et-pb-post-main-image":{"file":"Cinnamon-Swirl-French-Toast-3-400x250.jpg","width":400,"height":250,"filesize":35767,"mimeType":"image\/jpeg","sourceUrl":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-3-400x250.jpg"},"et-pb-post-main-image-fullwidth":{"file":"Cinnamon-Swirl-French-Toast-3-720x675.jpg","width":720,"height":675,"filesize":83745,"mimeType":"image\/jpeg","sourceUrl":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-3-720x675.jpg"},"et-pb-portfolio-image":{"file":"Cinnamon-Swirl-French-Toast-3-400x284.jpg","width":400,"height":284,"filesize":42485,"mimeType":"image\/jpeg","sourceUrl":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-3-400x284.jpg"},"et-pb-portfolio-module-image":{"file":"Cinnamon-Swirl-French-Toast-3-510x382.jpg","width":510,"height":382,"filesize":62975,"mimeType":"image\/jpeg","sourceUrl":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-3-510x382.jpg"},"et-pb-gallery-module-image-portrait":{"file":"Cinnamon-Swirl-French-Toast-3-400x516.jpg","width":400,"height":516,"filesize":44919,"mimeType":"image\/jpeg","sourceUrl":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-3-400x516.jpg"},"et-pb-image--responsive--phone":{"file":"Cinnamon-Swirl-French-Toast-3-480x720.jpg","width":480,"height":720,"filesize":65448,"mimeType":"image\/jpeg","sourceUrl":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-French-Toast-3-480x720.jpg"},"web-stories-poster-portrait":{"file":"Cinnamon-Swirl-French-Toast-3-640x853.jpg","width":640,"height":853,"filesize":81897,"mimeType":"image\/jpeg","sourceUrl":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/Cinnamon-Swirl-Fre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stack of cinnamon swirl french toast with fresh strawberries on a white plate.","local":false}},{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Inter"},"fontSize":18,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"center","padding":{"vertical":0,"horizontal":0,"locked":true},"type":"text","content":"<span style=\"font-weight: 900; color: #ff7864; letter-spacing: 0.4em; text-transform: uppercase\">notjustfood.blog<\/span>","borderRadius":{"locked":true,"topLeft":0,"topRight":0,"bottomRight":0,"bottomLeft":0},"width":321,"height":22,"basedOn":"99ed29a5-d0b1-4539-89ec-b1c77d54af84","id":"01fa0fd7-aeb2-43f4-b52e-b1731b2290e3","x":49,"y":410,"marginOffset":0.8977272727272734},{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Montserrat"},"fontSize":35,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.18,"textAlign":"center","padding":{"vertical":0,"horizontal":0,"locked":true},"type":"text","content":"<span style=\"font-weight: 700; letter-spacing: 0.04em\">Cinnamon Swirl French Toast Recipe<\/span>","borderRadius":{"locked":true,"topLeft":0,"topRight":0,"bottomRight":0,"bottomLeft":0},"width":385,"height":125,"basedOn":"d6bf026b-c84c-4db0-8a97-861914fae4d4","id":"b77a2dd4-5b1f-4b65-ad07-0689182056df","x":14,"y":454,"tagName":"h1"}],"animations":[],"backgroundColor":{"color":{"r":252,"g":247,"b":217}},"type":"page","id":"21cf9649-5574-4038-bd34-e297eca0a920","pageTemplateType":"cover","pageAttachment":{"url":"https:\/\/notjustfood.blog\/cinnamon-swirl-french-toast\/","icon":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/cropped-cropped-Cinnamon-Swirl-French-Toast-4.jpg","needsProxy":false,"ctaText":"Get recipe"}},{"elements":[{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"x":1,"y":1,"width":1,"height":1,"mask":{"type":"rectangle"},"isBackground":true,"isDefaultBackground":true,"type":"shape","id":"ae80a8d5-0bc5-41dd-ad68-6c3637eb573d"},{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Montserrat"},"fontSize":18,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.4,"textAlign":"left","padding":{"vertical":0,"horizontal":0,"locked":true},"type":"text","content":"<span style=\"font-weight: 700\">This cinnamon swirl french toast recipe is perfect for anyone who loves a sweet, decadent breakfast. And the best part is, it\u2019s done in under 10 minutes with only a handful of 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stack of cinnamon swirl french toast and strawberries with a cup of coffee and a glass of water next to it.","local":false},"type":"image","x":0,"y":332,"width":425,"height":349,"mask":{"type":"rectangle","showInLibrary":true,"name":"Rectangle","path":"M 0,0 1,0 1,1 0,1 0,0 Z","ratio":1,"supportsBorder":true},"id":"4272847e-34e8-4e11-b8f0-c6a942374ee2","resizeWidth":346.60194,"resizeHeight":252},{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Montserrat"},"fontSize":18,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.2,"textAlign":"left","padding":{"locked":true,"hasHiddenPadding":false,"horizontal":0,"vertical":0},"content":"<span style=\"font-weight: 700\">French toast is made by dipping thick sliced bread into a mixture of beaten eggs and milk, and then frying it in butter until golden brown. It\u2019s a great way to use up stale bread and make it taste like fresh again. Homemade french toast is a great recipe for sunday brunch or holiday breakfast and can be served sweet or savory. It's delicious with maple syrup and fresh berries.<\/span>","x":48,"y":40,"width":316,"borderRadius":{"locked":true,"topLeft":2,"topRight":2,"bottomRight":2,"bottomLeft":2},"type":"text","height":281,"id":"c469f0a3-5086-4944-aa6b-796cf66993f7"}],"animations":[],"backgroundColor":{"color":{"r":252,"g":247,"b":217}},"type":"page","id":"fa833674-57f8-4311-80bc-de1817acc6e7","defaultBackgroundElement":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundColor":{"color":{"r":255,"g":255,"b":255}},"x":1,"y":1,"width":1,"height":1,"mask":{"type":"rectangle"},"isBackground":true,"isDefaultBackground":true,"type":"shape","id":"da50f3de-460e-4c42-bf3c-67dbe2d0ae77"},"pageTemplateType":"quote","pageAttachment":{"url":"https:\/\/notjustfood.blog\/cinnamon-swirl-french-toast\/","icon":"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/cropped-cropped-Cinnamon-Swirl-French-Toast-4.jpg","needsProxy":false,"ctaText":"Get recipe"}},{"elements":[{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundColor":{"color":{"r":255,"g":255,"b":255}},"x":1,"y":1,"width":1,"height":1,"mask":{"type":"rectangle"},"isBackground":true,"isDefaultBackground":true,"id":"75008406-561f-40d2-93c0-4a8061f29c2c","type":"shape","basedOn":"da50f3de-460e-4c42-bf3c-67dbe2d0ae77"},{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Trykker"},"fontSize":22,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.2,"textAlign":"left","padding":{"locked":true,"hasHiddenPadding":false,"horizontal":0,"vertical":0},"content":"<span style=\"font-weight: 700; color: #ff7864\">Ingredients<\/span>","x":48,"y":16,"width":304,"borderRadius":{"locked":true,"topLeft":2,"topRight":2,"bottomRight":2,"bottomLeft":2},"height":28,"id":"f3cc55e5-79bd-49ef-b15e-5cd6c737c7b0","type":"text","basedOn":"93ee7ba0-e935-4aac-bde6-aac9944e3ec5"},{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Roboto"},"fontSize":18,"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.2,"textAlign":"left","padding":{"locked":true,"hasHiddenPadding":false,"horizontal":0,"vertical":0},"content":"\u2013 <span style=\"font-weight: 700\">Bread \u2013<\/span> for best results use thick slices of cinnamon swirl bread, brioche bread, challah bread, sandwich bread or any other soft, white bread.\n\u2013 <span style=\"font-weight: 700\">Eggs \u2013<\/span> medium size.\n\u2013 <span style=\"font-weight: 700\">Whole milk or heavy cream \u2013<\/span> for the egg mixture.\n\u2013 <span style=\"font-weight: 700\">Sugar \u2013<\/span> you can use regular sugar or brown sugar.\n\u2013 <span style=\"font-weight: 700\">Pure vanilla extract \u2013<\/span> optional, for flavoring the egg mixture.\n\u2013 <span style=\"font-weight: 700\">Ground cinnamon \u2013<\/span> to add another&nbsp; flavor to the egg mixture.\n\u2013 <span style=\"font-weight: 700\">Butter \u2013<\/span> to fry the soaked bread slices and add a delicious buttery flavor.\n\u2013 <span style=\"font-weight: 700\">Toppings \u2013 <\/span>serve it with fresh berries, fruit compote or any other toppings of your choice. 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