{"id":2424,"date":"2023-02-04T12:07:02","date_gmt":"2023-02-04T12:07:02","guid":{"rendered":"https:\/\/notjustfood.blog\/?p=2424"},"modified":"2023-12-01T14:21:36","modified_gmt":"2023-12-01T14:21:36","slug":"squid-ink-pasta","status":"publish","type":"post","link":"https:\/\/notjustfood.blog\/de\/squid-ink-pasta\/","title":{"rendered":"Hausgemachte schwarze Nudeln"},"content":{"rendered":"\n<p><i><\/i><\/p>\n\n\n\n<p>Level up&nbsp;<a href=\"https:\/\/notjustfood.blog\/italian-pasta-dough-recipe\/\">classic egg pasta dough<\/a>&nbsp;with a bit of squid ink to make beautiful black pasta. Squid ink is a natural food coloring ingredient, giving pasta a unique, dark appearance. While the smell of the ink is quite strong, the flavor is barely noticeable in the final dish. It just adds a bit of salinity. Squid ink pasta pairs nicely with fish or seafood.&nbsp;<\/p>\n\n\n<style>.kb-image2424_8a1f61-45 .kb-image-has-overlay:after{opacity:0.3;}<\/style>\n<div class=\"wp-block-kadence-image kb-image2424_8a1f61-45\"><figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"720\" height=\"1080\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-4.jpg\" alt=\"Fresh squid ink tagliatelle pasta nests on a dark stone backdrop.\" class=\"kb-img wp-image-2430\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-4.jpg 720w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-4-600x900.jpg 600w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-4-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-4-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-4-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-4-480x720.jpg 480w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-4-150x225.jpg 150w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><\/figure><\/div>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients and Tools You\u2019ll Need<\/h2>\n\n\n\n<p>Fresh egg pasta uses a ratio of 1 egg per 100 g for each person. However, since eggs vary in size and weight, it\u2019s more accurate to weigh the eggs and squid ink first and then calculate the amount of flour you need respectively. The ideal dough hydration is 57% (the total weight of the eggs (plus squid ink) should be 57% of the total flour weight). <\/p>\n\n\n\n<p><em><strong>Example:<\/strong>&nbsp;The weight of 3 eggs + squid ink = 180 g \u2192 180 g \/ 0.57 = 315 g. If you use smaller or larger eggs, you have to adjust the amount of flour accordingly.&nbsp;<\/em><\/p>\n\n\n<style>.wp-block-kadence-iconlist.kt-svg-icon-list-items2424_087c06-a2:not(.this-stops-third-party-issues){margin-top:0px;margin-bottom:0px;}.wp-block-kadence-iconlist.kt-svg-icon-list-items2424_087c06-a2 ul.kt-svg-icon-list:not(.this-prevents-issues):not(.this-stops-third-party-issues):not(.tijsloc){margin-top:0px;margin-right:0px;margin-bottom:var(--global-kb-spacing-sm, 1.5rem);margin-left:0px;}.wp-block-kadence-iconlist.kt-svg-icon-list-items2424_087c06-a2 ul.kt-svg-icon-list{grid-row-gap:5px;}.wp-block-kadence-iconlist.kt-svg-icon-list-items2424_087c06-a2 .kb-svg-icon-wrap{color:var(--global-palette2, #2B6CB0);}.wp-block-kadence-iconlist.kt-svg-icon-list-items2424_087c06-a2 ul.kt-svg-icon-list .kt-svg-icon-list-item-wrap .kt-svg-icon-list-single{margin-right:10px;}.kt-svg-icon-list-items2424_087c06-a2 ul.kt-svg-icon-list .kt-svg-icon-list-level-0 .kt-svg-icon-list-single svg{font-size:20px;}<\/style>\n<div class=\"wp-block-kadence-iconlist kt-svg-icon-list-items kt-svg-icon-list-items2424_087c06-a2 kt-svg-icon-list-columns-1 alignnone kt-list-icon-aligntop\"><ul class=\"kt-svg-icon-list\">\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_9efe83-07\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Flour \u2013<\/strong>&nbsp;Italian \u201cTipo 00\u201d or all-purpose flour. You can also use a combination of all-purpose flour and finely milled semolina flour (\u201csemola rimacinata di grano duro\u201d).&nbsp;<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_3ea33f-a1\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Eggs \u2013&nbsp;<\/strong>medium-sized.&nbsp;<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_1dedd4-0e\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Squid ink \u2013<\/strong>&nbsp;usually available in small packets or glass jars at specialty food stores, fishmongers or online.&nbsp;<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_84f456-7c\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Digital kitchen scale \u2013&nbsp;<\/strong>for best results, always weigh your ingredients. It\u2019s more accurate than measuring by volume.<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_26fed0-22\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Fork-<\/strong>&nbsp;to mix the ingredients.<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_b5799c-99\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Bench scraper \u2013<\/strong>&nbsp; to help incorporate the flour and bring everything together into a shaggy dough.&nbsp;<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_e0de46-32\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Wooden pasta board \u2013&nbsp;<\/strong>&nbsp;optional but recommended, as it stays in place and doesn\u2019t slide away during kneading.&nbsp;<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_ee8e72-de\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Plastic wrap \u2013<\/strong>&nbsp;to wrap the dough&nbsp;while resting.&nbsp;<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_7419c1-af\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Pasta machine \u2013&nbsp;<\/strong>to roll the dough out into thin pasta sheets.&nbsp;<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_177d44-90\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Baking tray \u2013&nbsp;<\/strong>&nbsp;to store the finished pasta until ready to cook.<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_75d6cc-93\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Semolina flour \u2013&nbsp;<\/strong>to dust the pasta and prevent sticking.<\/span><\/li>\n<\/ul><\/div>\n\n\n<style>.wp-block-kadence-advancedgallery .kb-gallery-type-masonry.kb-gallery-id-2424_19af3d-8a{margin:-5px;}.kb-gallery-type-masonry.kb-gallery-id-2424_19af3d-8a .kadence-blocks-gallery-item{padding:5px;}.kb-gallery-id-2424_19af3d-8a .kadence-blocks-gallery-item .kb-gal-image-radius{border-radius:0px 0px 0px 0px;}<\/style><div class=\"kb-gallery-wrap-id-2424_19af3d-8a alignnone wp-block-kadence-advancedgallery\"><ul class=\"kb-gallery-ul kb-gallery-non-static kb-gallery-type-masonry kb-masonry-init kb-gallery-id-2424_19af3d-8a kb-gallery-caption-style-bottom-hover kb-gallery-filter-none\" data-image-filter=\"none\" data-item-selector=\".kadence-blocks-gallery-item\" data-lightbox-caption=\"true\" data-columns-xxl=\"2\" data-columns-xl=\"2\" data-columns-md=\"2\" data-columns-sm=\"2\" data-columns-xs=\"1\" data-columns-ss=\"1\"><li class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kadence-blocks-gallery-item-hide-caption\" \"><div class=\"kb-gal-image-radius\" style=\"max-width:720px;\"><div class=\"kb-gallery-image-contain kadence-blocks-gallery-intrinsic\" style=\"padding-bottom:150%;\"><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-2.jpg\" width=\"720\" height=\"1080\" alt=\"Three black pasta nests next to a wooden rolling pin.\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-2.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-2.jpg\" data-id=\"2432\" class=\"wp-image-2432\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-2.jpg 720w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-2-600x900.jpg 600w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-2-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-2-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-2-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-2-480x720.jpg 480w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-2-150x225.jpg 150w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><\/div><\/div><\/figure><\/div><\/li><li class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kadence-blocks-gallery-item-hide-caption\" \"><div class=\"kb-gal-image-radius\" style=\"max-width:720px;\"><div class=\"kb-gallery-image-contain kadence-blocks-gallery-intrinsic\" style=\"padding-bottom:150%;\"><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-3.jpg\" width=\"720\" height=\"1080\" alt=\"Close up of a squid ink tagliatelle pasta nest.\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-3.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-3.jpg\" data-id=\"2431\" class=\"wp-image-2431\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-3.jpg 720w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-3-600x900.jpg 600w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-3-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-3-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-3-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-3-480x720.jpg 480w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-3-150x225.jpg 150w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><\/div><\/div><\/figure><\/div><\/li><\/ul><\/div>\n\n\n<h2 class=\"wp-block-heading\">Step-by-Step Instructions<\/h2>\n\n\n\n<h5 class=\"wp-block-heading has-theme-palette-2-color has-text-color\">Step 1<\/h5>\n\n\n\n<p>Crack the eggs into a bowl and add the squid ink. Break up the yolks and mix everything together until you end up with a homogenous black liquid. To make the dough, pile the flour on a wooden pasta board or clean work surface and create a well in the center. Pour the egg mixture into the center. Use a fork and carefully mix the flour and eggs in the center of the well. Be careful to not break the flour wall or the liquid will escape. Slowly add more and more flour from the edges until a thick paste forms in the middle. Use a bench scraper to fold in and incorporate the rest of the flour until a shaggy dough forms.<\/p>\n\n\n\n<h5 class=\"wp-block-heading has-theme-palette-2-color has-text-color\">Step 2<\/h5>\n\n\n\n<p>Bring everything together with your hands and knead the dough for about 10 minutes. If the dough feels sticky, add a small amount of flour. If it feels dry, lightly wet your hands or work surface and keep kneading. After kneading, the dough should feel very smooth and elastic.<br>Wrap the dough in plastic wrap and let it rest for at least 30 minutes on the counter or up to 24 hours in the fridge. Let it come back to room temperature before rolling out the dough.&nbsp;<\/p>\n\n\n\n<h5 class=\"wp-block-heading has-theme-palette-2-color has-text-color\">Step 3<\/h5>\n\n\n\n<p>Cut off a quarter of the dough and keep the rest well wrapped. Use a pasta machine and roll it out into a&nbsp;<a href=\"https:\/\/notjustfood.blog\/fresh-pasta-sheets\/\">thin pasta sheet<\/a>. Repeat with the remaining dough. Lightly dust both sides of the sheets with semolina flour to prevent sticking. Cut the sheets into ribbons to make tagliatelle or&nbsp;<a href=\"https:\/\/notjustfood.blog\/pappardelle-pasta\/\">pappardelle<\/a>. This dough also works great to make&nbsp;<a href=\"https:\/\/notjustfood.blog\/make-ravioli-from-scratch\/\">homemade ravioli<\/a>. Store the pasta on a semolina dusted baking tray until ready to cook.<\/p>\n\n\n\n<h5 class=\"wp-block-heading has-theme-palette-2-color has-text-color\">Step 4<\/h5>\n\n\n\n<p>Bring a large pot of salted water to a rolling boil. Cook the pasta for about 2-3 minutes, until al dente. Pair with your favorite sauce and enjoy!<\/p>\n\n\n<style>.kb-image2424_144dfb-a5 .kb-image-has-overlay:after{opacity:0.3;}<\/style>\n<div class=\"wp-block-kadence-image kb-image2424_144dfb-a5\"><figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"720\" height=\"1080\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta.jpg\" alt=\"Flatlay of squid ink pasta nests on a baking tray.\" class=\"kb-img wp-image-2434\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta.jpg 720w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-600x900.jpg 600w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-480x720.jpg 480w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-150x225.jpg 150w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><\/figure><\/div>\n\n\n<style>.wp-block-kadence-advancedheading.kt-adv-heading2424_9e7026-7c, .wp-block-kadence-advancedheading.kt-adv-heading2424_9e7026-7c[data-kb-block=\"kb-adv-heading2424_9e7026-7c\"]{text-align:center;font-style:normal;}.wp-block-kadence-advancedheading.kt-adv-heading2424_9e7026-7c mark, .wp-block-kadence-advancedheading.kt-adv-heading2424_9e7026-7c[data-kb-block=\"kb-adv-heading2424_9e7026-7c\"] mark{font-style:normal;color:#f76a0c;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;}<\/style>\n<h2 class=\"kt-adv-heading2424_9e7026-7c wp-block-kadence-advancedheading\" data-kb-block=\"kb-adv-heading2424_9e7026-7c\">Common Questions About Squid Ink Pasta<\/h2>\n\n\n\n<div class=\"wp-block-group is-layout-constrained\"><div class=\"wp-block-group__inner-container\"><style>.kb-row-layout-wrap.wp-block-kadence-rowlayout.kb-row-layout-id2424_dd955b-d1{margin-bottom:0em;}.kb-row-layout-id2424_dd955b-d1 > .kt-row-column-wrap{align-content:center;}:where(.kb-row-layout-id2424_dd955b-d1 > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:center;}.kb-row-layout-id2424_dd955b-d1 > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);max-width:860px;margin-left:auto;margin-right:auto;padding-top:1em;padding-right:1em;padding-bottom:5em;padding-left:1em;grid-template-columns:minmax(0, 1fr);}.kb-row-layout-id2424_dd955b-d1 > .kt-row-layout-overlay{opacity:0.30;}.kb-row-layout-id2424_dd955b-d1 ,.kb-row-layout-id2424_dd955b-d1 h1,.kb-row-layout-id2424_dd955b-d1 h2,.kb-row-layout-id2424_dd955b-d1 h3,.kb-row-layout-id2424_dd955b-d1 h4,.kb-row-layout-id2424_dd955b-d1 h5,.kb-row-layout-id2424_dd955b-d1 h6{color:var(--global-palette3, #1A202C);}@media all and (max-width: 1024px){.kb-row-layout-id2424_dd955b-d1 > .kt-row-column-wrap{padding-right:2em;padding-left:2em;grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){.kb-row-layout-id2424_dd955b-d1 > .kt-row-column-wrap{padding-top:4em;padding-right:1em;padding-bottom:4em;padding-left:1em;grid-template-columns:minmax(0, 1fr);}}<\/style><div class=\"kb-row-layout-wrap kb-row-layout-id2424_dd955b-d1 alignfull wp-block-kadence-rowlayout\"><div class=\"kt-row-column-wrap kt-has-1-columns kt-row-layout-equal kt-tab-layout-inherit kt-mobile-layout-row kt-row-valign-middle\">\n<style>.kadence-column2424_fd4635-55 > .kt-inside-inner-col,.kadence-column2424_fd4635-55 > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column2424_fd4635-55 > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column2424_fd4635-55 > .kt-inside-inner-col{flex-direction:column;}.kadence-column2424_fd4635-55 > .kt-inside-inner-col > .aligncenter{width:100%;}.kadence-column2424_fd4635-55 > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column2424_fd4635-55{position:relative;}@media all and (max-width: 1024px){.kadence-column2424_fd4635-55 > .kt-inside-inner-col{flex-direction:column;}}@media all and (max-width: 767px){.kadence-column2424_fd4635-55 > .kt-inside-inner-col{flex-direction:column;}}<\/style>\n<div class=\"wp-block-kadence-column kadence-column2424_fd4635-55 inner-column-1\"><div class=\"kt-inside-inner-col\"><style>.kt-accordion-id2424_deda1c-1f .kt-accordion-panel-inner{border-top:0px solid transparent;border-right:0px solid transparent;border-bottom:0px solid transparent;border-left:0px solid transparent;background:var(--global-palette8, #F7FAFC);padding-top:30px;padding-right:16px;padding-bottom:20px;padding-left:16px;}.kt-accordion-id2424_deda1c-1f .wp-block-kadence-pane .kt-accordion-header-wrap .kt-blocks-accordion-header{border-top-color:var(--global-palette3, #1A202C);border-top-style:solid;border-right-color:var(--global-palette3, #1A202C);border-right-style:solid;border-bottom:1px solid var(--global-palette3, #1A202C);border-left-color:var(--global-palette3, #1A202C);border-left-style:solid;border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;background:var(--global-palette8, #F7FAFC);font-size:14px;letter-spacing:2px;font-family:Inconsolata;font-weight:400;text-transform:uppercase;color:var(--global-palette2, #2B6CB0);padding-top:14px;padding-right:16px;padding-bottom:14px;padding-left:16px;}.kt-accordion-wrap.kt-accordion-id2424_deda1c-1f > .kt-accordion-inner-wrap > .kt-accordion-pane > .kt-accordion-header-wrap{margin-top:15px;}.single-content .wp-block-kadence-pane>h2:first-child,\n\t\t\t.single-content .wp-block-kadence-pane>h3:first-child,\n\t\t\t.single-content .wp-block-kadence-pane>h4:first-child,\n\t\t\t.single-content .wp-block-kadence-pane>h5:first-child,\n\t\t\t.single-content .wp-block-kadence-pane>h6:first-child{margin-top:15px;}.kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basiccircle ):not( .kt-accodion-icon-style-xclosecircle ):not( .kt-accodion-icon-style-arrowcircle ) .kt-blocks-accordion-icon-trigger:after, .kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basiccircle ):not( .kt-accodion-icon-style-xclosecircle ):not( .kt-accodion-icon-style-arrowcircle ) .kt-blocks-accordion-icon-trigger:before{background:var(--global-palette2, #2B6CB0);}.kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basic ):not( .kt-accodion-icon-style-xclose ):not( .kt-accodion-icon-style-arrow ) .kt-blocks-accordion-icon-trigger{background:var(--global-palette2, #2B6CB0);}.kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basic ):not( .kt-accodion-icon-style-xclose ):not( .kt-accodion-icon-style-arrow ) .kt-blocks-accordion-icon-trigger:after, .kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basic ):not( .kt-accodion-icon-style-xclose ):not( .kt-accodion-icon-style-arrow ) .kt-blocks-accordion-icon-trigger:before{background:var(--global-palette8, #F7FAFC);}.kt-accordion-id2424_deda1c-1f .kt-accordion-header-wrap .kt-blocks-accordion-header:hover, body:not(.hide-focus-outline) .kt-accordion-id2424_deda1c-1f .kt-accordion-header-wrap .kt-blocks-accordion-header:focus{color:var(--global-palette9, #ffffff);background:var(--global-palette1, #3182CE);border-top-color:var(--global-palette5, #4A5568);border-top-style:solid;border-right-color:var(--global-palette5, #4A5568);border-right-style:solid;border-bottom:1px solid var(--global-palette3, #1A202C);border-left-color:var(--global-palette5, #4A5568);border-left-style:solid;}.kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basiccircle ):not( .kt-accodion-icon-style-xclosecircle ):not( .kt-accodion-icon-style-arrowcircle ) .kt-blocks-accordion-header:hover .kt-blocks-accordion-icon-trigger:after, .kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basiccircle ):not( .kt-accodion-icon-style-xclosecircle ):not( .kt-accodion-icon-style-arrowcircle ) .kt-blocks-accordion-header:hover .kt-blocks-accordion-icon-trigger:before, body:not(.hide-focus-outline) .kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basiccircle ):not( .kt-accodion-icon-style-xclosecircle ):not( .kt-accodion-icon-style-arrowcircle ) .kt-blocks-accordion-header:focus .kt-blocks-accordion-icon-trigger:after, body:not(.hide-focus-outline) .kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basiccircle ):not( .kt-accodion-icon-style-xclosecircle ):not( .kt-accodion-icon-style-arrowcircle ) .kt-blocks-accordion-header:focus .kt-blocks-accordion-icon-trigger:before{background:var(--global-palette9, #ffffff);}.kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basic ):not( .kt-accodion-icon-style-xclose ):not( .kt-accodion-icon-style-arrow ) .kt-blocks-accordion-header:hover .kt-blocks-accordion-icon-trigger, body:not(.hide-focus-outline) .kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basic ):not( .kt-accodion-icon-style-xclose ):not( .kt-accodion-icon-style-arrow ) .kt-blocks-accordion-header:focus .kt-blocks-accordion-icon-trigger{background:var(--global-palette9, #ffffff);}.kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basic ):not( .kt-accodion-icon-style-xclose ):not( .kt-accodion-icon-style-arrow ) .kt-blocks-accordion-header:hover .kt-blocks-accordion-icon-trigger:after, .kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basic ):not( .kt-accodion-icon-style-xclose ):not( .kt-accodion-icon-style-arrow ) .kt-blocks-accordion-header:hover .kt-blocks-accordion-icon-trigger:before, body:not(.hide-focus-outline) .kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basic ):not( .kt-accodion-icon-style-xclose ):not( .kt-accodion-icon-style-arrow ) .kt-blocks-accordion-header:focus .kt-blocks-accordion-icon-trigger:after, body:not(.hide-focus-outline) .kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basic ):not( .kt-accodion-icon-style-xclose ):not( .kt-accodion-icon-style-arrow ) .kt-blocks-accordion-header:focus .kt-blocks-accordion-icon-trigger:before{background:var(--global-palette1, #3182CE);}.kt-accordion-id2424_deda1c-1f .kt-accordion-header-wrap .kt-blocks-accordion-header.kt-accordion-panel-active{color:var(--global-palette9, #ffffff);background:var(--global-palette1, #3182CE);border-top-color:var(--global-palette3, #1A202C);border-top-style:solid;border-right-color:var(--global-palette3, #1A202C);border-right-style:solid;border-bottom:1px solid var(--global-palette3, #1A202C);border-left-color:var(--global-palette3, #1A202C);border-left-style:solid;}.kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basiccircle ):not( .kt-accodion-icon-style-xclosecircle ):not( .kt-accodion-icon-style-arrowcircle ) .kt-blocks-accordion-header.kt-accordion-panel-active .kt-blocks-accordion-icon-trigger:after, .kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basiccircle ):not( .kt-accodion-icon-style-xclosecircle ):not( .kt-accodion-icon-style-arrowcircle ) .kt-blocks-accordion-header.kt-accordion-panel-active .kt-blocks-accordion-icon-trigger:before{background:var(--global-palette9, #ffffff);}.kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basic ):not( .kt-accodion-icon-style-xclose ):not( .kt-accodion-icon-style-arrow ) .kt-blocks-accordion-header.kt-accordion-panel-active .kt-blocks-accordion-icon-trigger{background:var(--global-palette9, #ffffff);}.kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basic ):not( .kt-accodion-icon-style-xclose ):not( .kt-accodion-icon-style-arrow ) .kt-blocks-accordion-header.kt-accordion-panel-active .kt-blocks-accordion-icon-trigger:after, .kt-accordion-id2424_deda1c-1f:not( .kt-accodion-icon-style-basic ):not( .kt-accodion-icon-style-xclose ):not( .kt-accodion-icon-style-arrow ) .kt-blocks-accordion-header.kt-accordion-panel-active .kt-blocks-accordion-icon-trigger:before{background:var(--global-palette1, #3182CE);}@media all and (max-width: 1024px){.kt-accordion-id2424_deda1c-1f .kt-accordion-panel-inner{border-top:0px solid transparent;border-right:0px solid transparent;border-bottom:0px solid transparent;border-left:0px solid transparent;padding-right:var(--global-kb-spacing-xxs, 0.5rem);padding-left:var(--global-kb-spacing-xxs, 0.5rem);}}@media all and (max-width: 1024px){.kt-accordion-id2424_deda1c-1f .wp-block-kadence-pane .kt-accordion-header-wrap .kt-blocks-accordion-header{border-top-color:var(--global-palette3, #1A202C);border-top-style:solid;border-right-color:var(--global-palette3, #1A202C);border-right-style:solid;border-bottom:1px solid var(--global-palette3, #1A202C);border-left-color:var(--global-palette3, #1A202C);border-left-style:solid;padding-right:var(--global-kb-spacing-xxs, 0.5rem);padding-left:var(--global-kb-spacing-xxs, 0.5rem);}}@media all and (max-width: 1024px){.kt-accordion-id2424_deda1c-1f .kt-accordion-header-wrap .kt-blocks-accordion-header:hover, body:not(.hide-focus-outline) .kt-accordion-id2424_deda1c-1f .kt-accordion-header-wrap .kt-blocks-accordion-header:focus{border-top-color:var(--global-palette5, #4A5568);border-top-style:solid;border-right-color:var(--global-palette5, #4A5568);border-right-style:solid;border-bottom:1px solid var(--global-palette3, #1A202C);border-left-color:var(--global-palette5, #4A5568);border-left-style:solid;}}@media all and (max-width: 1024px){.kt-accordion-id2424_deda1c-1f .kt-accordion-header-wrap .kt-blocks-accordion-header.kt-accordion-panel-active{border-top-color:var(--global-palette3, #1A202C);border-top-style:solid;border-right-color:var(--global-palette3, #1A202C);border-right-style:solid;border-bottom:1px solid var(--global-palette3, #1A202C);border-left-color:var(--global-palette3, #1A202C);border-left-style:solid;}}@media all and (max-width: 767px){.kt-accordion-id2424_deda1c-1f .kt-accordion-panel-inner{border-top:0px solid transparent;border-right:0px solid transparent;border-bottom:0px solid transparent;border-left:0px solid transparent;padding-right:var(--global-kb-spacing-xxs, 0.5rem);padding-left:var(--global-kb-spacing-xxs, 0.5rem);}.kt-accordion-id2424_deda1c-1f .wp-block-kadence-pane .kt-accordion-header-wrap .kt-blocks-accordion-header{border-top-color:var(--global-palette3, #1A202C);border-top-style:solid;border-right-color:var(--global-palette3, #1A202C);border-right-style:solid;border-bottom:1px solid var(--global-palette3, #1A202C);border-left-color:var(--global-palette3, #1A202C);border-left-style:solid;padding-right:var(--global-kb-spacing-xxs, 0.5rem);padding-left:var(--global-kb-spacing-xxs, 0.5rem);}.kt-accordion-id2424_deda1c-1f .kt-accordion-header-wrap .kt-blocks-accordion-header:hover, body:not(.hide-focus-outline) .kt-accordion-id2424_deda1c-1f .kt-accordion-header-wrap .kt-blocks-accordion-header:focus{border-top-color:var(--global-palette5, #4A5568);border-top-style:solid;border-right-color:var(--global-palette5, #4A5568);border-right-style:solid;border-bottom:1px solid var(--global-palette3, #1A202C);border-left-color:var(--global-palette5, #4A5568);border-left-style:solid;}.kt-accordion-id2424_deda1c-1f .kt-accordion-header-wrap .kt-blocks-accordion-header.kt-accordion-panel-active{border-top-color:var(--global-palette3, #1A202C);border-top-style:solid;border-right-color:var(--global-palette3, #1A202C);border-right-style:solid;border-bottom:1px solid var(--global-palette3, #1A202C);border-left-color:var(--global-palette3, #1A202C);border-left-style:solid;}}<\/style>\n<div class=\"wp-block-kadence-accordion alignnone\"><div class=\"kt-accordion-wrap kt-accordion-id2424_deda1c-1f kt-accordion-has-4-panes kt-active-pane-0 kt-accordion-block kt-pane-header-alignment-left kt-accodion-icon-style-arrow kt-accodion-icon-side-right\" style=\"max-width:none\"><div class=\"kt-accordion-inner-wrap\" data-allow-multiple-open=\"false\" data-start-open=\"none\">\n<div class=\"wp-block-kadence-pane kt-accordion-pane kt-accordion-pane-1 kt-pane2424_eed423-b5\"><div class=\"kt-accordion-header-wrap\"><button class=\"kt-blocks-accordion-header kt-acccordion-button-label-show\"><span class=\"kt-blocks-accordion-title-wrap\"><span class=\"kt-blocks-accordion-title\">What does squid ink do to pasta?<\/span><\/span><span class=\"kt-blocks-accordion-icon-trigger\"><\/span><\/button><\/div><div class=\"kt-accordion-panel kt-accordion-panel-hidden\"><div class=\"kt-accordion-panel-inner\">\n<p>Squid ink is used as a natural food coloring and flavoring ingredient to give pasta a unique dark color and a slightly briny taste.&nbsp;<\/p>\n<\/div><\/div><\/div>\n\n\n\n<div class=\"wp-block-kadence-pane kt-accordion-pane kt-accordion-pane-2 kt-pane2424_b85d06-c2\"><div class=\"kt-accordion-header-wrap\"><button class=\"kt-blocks-accordion-header kt-acccordion-button-label-show\"><span class=\"kt-blocks-accordion-title-wrap\"><span class=\"kt-blocks-accordion-title\">What does squid ink pasta taste like?<\/span><\/span><span class=\"kt-blocks-accordion-icon-trigger\"><\/span><\/button><\/div><div class=\"kt-accordion-panel kt-accordion-panel-hidden\"><div class=\"kt-accordion-panel-inner\">\n<p>Squid ink pasta has a slightly salty and briny taste that complements the flavors of seafood or fish dishes.<\/p>\n<\/div><\/div><\/div>\n\n\n\n<div class=\"wp-block-kadence-pane kt-accordion-pane kt-accordion-pane-3 kt-pane2424_9b1777-e0\"><div class=\"kt-accordion-header-wrap\"><button class=\"kt-blocks-accordion-header kt-acccordion-button-label-show\"><span class=\"kt-blocks-accordion-title-wrap\"><span class=\"kt-blocks-accordion-title\">Does squid ink pasta taste fishy?<\/span><\/span><span class=\"kt-blocks-accordion-icon-trigger\"><\/span><\/button><\/div><div class=\"kt-accordion-panel kt-accordion-panel-hidden\"><div class=\"kt-accordion-panel-inner\">\n<p>Fresh squid ink pasta may have a slightly fishy smell, but it has a neutral, slightly salty, flavor.<\/p>\n<\/div><\/div><\/div>\n\n\n\n<div class=\"wp-block-kadence-pane kt-accordion-pane kt-accordion-pane-4 kt-pane2424_dfbfa6-17\"><div class=\"kt-accordion-header-wrap\"><button class=\"kt-blocks-accordion-header kt-acccordion-button-label-show\"><span class=\"kt-blocks-accordion-title-wrap\"><span class=\"kt-blocks-accordion-title\">Where does squid ink pasta originate?<\/span><\/span><span class=\"kt-blocks-accordion-icon-trigger\"><\/span><\/button><\/div><div class=\"kt-accordion-panel kt-accordion-panel-hidden\"><div class=\"kt-accordion-panel-inner\">\n<p>Squid ink pasta is popular in the coastal regions of Italy with a long history of fishing and seafood consumption, especially around the islands of Sicily and Sardinia.&nbsp;<\/p>\n<\/div><\/div><\/div>\n<\/div><\/div><\/div>\n<\/div><\/div>\n\n<\/div><\/div>\n\n<style>.wp-block-kadence-advancedheading.kt-adv-heading2424_f53cc9-f2, .wp-block-kadence-advancedheading.kt-adv-heading2424_f53cc9-f2[data-kb-block=\"kb-adv-heading2424_f53cc9-f2\"]{font-style:normal;}.wp-block-kadence-advancedheading.kt-adv-heading2424_f53cc9-f2 mark, .wp-block-kadence-advancedheading.kt-adv-heading2424_f53cc9-f2[data-kb-block=\"kb-adv-heading2424_f53cc9-f2\"] mark{font-style:normal;color:#f76a0c;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;}<\/style>\n<h2 class=\"kt-adv-heading2424_f53cc9-f2 wp-block-kadence-advancedheading\" data-kb-block=\"kb-adv-heading2424_f53cc9-f2\">More Pasta Recipes You May Like: <\/h2>\n\n\n<style>.wp-block-kadence-iconlist.kt-svg-icon-list-items2424_cef5f3-38:not(.this-stops-third-party-issues){margin-top:0px;margin-bottom:0px;}.wp-block-kadence-iconlist.kt-svg-icon-list-items2424_cef5f3-38 ul.kt-svg-icon-list:not(.this-prevents-issues):not(.this-stops-third-party-issues):not(.tijsloc){margin-top:0px;margin-right:0px;margin-bottom:var(--global-kb-spacing-sm, 1.5rem);margin-left:0px;}.wp-block-kadence-iconlist.kt-svg-icon-list-items2424_cef5f3-38 ul.kt-svg-icon-list{grid-row-gap:5px;}.wp-block-kadence-iconlist.kt-svg-icon-list-items2424_cef5f3-38 .kb-svg-icon-wrap{color:var(--global-palette2, #2B6CB0);}.wp-block-kadence-iconlist.kt-svg-icon-list-items2424_cef5f3-38 ul.kt-svg-icon-list .kt-svg-icon-list-item-wrap .kt-svg-icon-list-single{margin-right:10px;}.kt-svg-icon-list-items2424_cef5f3-38 ul.kt-svg-icon-list .kt-svg-icon-list-level-0 .kt-svg-icon-list-single svg{font-size:20px;}<\/style>\n<div class=\"wp-block-kadence-iconlist kt-svg-icon-list-items kt-svg-icon-list-items2424_cef5f3-38 kt-svg-icon-list-columns-1 alignnone kt-list-icon-aligntop\"><ul class=\"kt-svg-icon-list\">\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_5ddbd3-4b\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><a href=\"https:\/\/notjustfood.blog\/easy-octopus-pasta-recipe-with-spicy-tomato-sauce\/\" title=\"\">Octopus Pasta with Spicy Tomato Sauce<\/a><\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_eb513e-b8\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><a href=\"https:\/\/notjustfood.blog\/homemade-tagliatelle-pasta\/\" title=\"\">Fresh Tagliatelle<\/a><\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_536199-63\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><a href=\"https:\/\/notjustfood.blog\/homemade-beet-pasta-dough\/\" title=\"\">Fresh Beet Pasta Dough<\/a><\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_248a45-52\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><a href=\"https:\/\/notjustfood.blog\/classic-tagliatelle-alla-bolognese-recipe\/\" title=\"\">Tagliatelle alla Bolognese<\/a><\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_7b7766-44\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><a href=\"https:\/\/notjustfood.blog\/easy-rigatoni-arrabbiata-recipe\/\" title=\"\">Rigatoni Arrabbiata<\/a><\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_5fdd2e-c7\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><a href=\"https:\/\/notjustfood.blog\/slow-cooked-lamb-ragu-with-pappardelle\/\" title=\"\">Pappardelle with Lamb Rag\u00f9<\/a><\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-2424_84cbc3-9c\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><a href=\"https:\/\/notjustfood.blog\/busiate-pasta-with-pesto-alla-trapanese\/\" title=\"\">Busiate with Pesto Trapanese<\/a><\/span><\/li>\n<\/ul><\/div>\n<\/div><\/div>\n\n\n<style>.kb-gallery-id-2424_626db8-65.kb-gallery-ul.kb-gallery-type-fluidcarousel .kt-blocks-carousel figure .kb-gal-image-radius, .kb-gallery-id-2424_626db8-65.kb-gallery-ul.kb-gallery-type-fluidcarousel .kt-blocks-carousel figure .kb-gal-image-radius img{height:450px;}.kb-gallery-id-2424_626db8-65 .kadence-blocks-gallery-item .kb-gal-image-radius{border-radius:0px 0px 0px 0px;}.kb-gallery-id-2424_626db8-65 .kadence-blocks-gallery-item .kadence-blocks-gallery-item-inner .kadence-blocks-gallery-item__caption{color:var(--global-palette3, #1A202C);background:linear-gradient( 0deg, var(--global-palette8, #F7FAFC) 0, var(--global-palette8, #F7FAFC) 100% );}.kb-gallery-caption-style-cover-hover.kb-gallery-id-2424_626db8-65 .kadence-blocks-gallery-item .kadence-blocks-gallery-item-inner .kadence-blocks-gallery-item__caption, .kb-gallery-caption-style-below.kb-gallery-id-2424_626db8-65 .kadence-blocks-gallery-item .kadence-blocks-gallery-item-inner .kadence-blocks-gallery-item__caption{background:var(--global-palette8, #F7FAFC);}@media all and (max-width: 1024px){.kb-gallery-id-2424_626db8-65.kb-gallery-ul.kb-gallery-type-fluidcarousel .kt-blocks-carousel figure .kb-gal-image-radius, .kb-gallery-id-2424_626db8-65.kb-gallery-ul.kb-gallery-type-fluidcarousel .kt-blocks-carousel figure .kb-gal-image-radius img{height:400px;}}@media all and (max-width: 767px){.kb-gallery-id-2424_626db8-65.kb-gallery-ul.kb-gallery-type-fluidcarousel .kt-blocks-carousel figure .kb-gal-image-radius, .kb-gallery-id-2424_626db8-65.kb-gallery-ul.kb-gallery-type-fluidcarousel .kt-blocks-carousel figure .kb-gal-image-radius img{height:300px;}}<\/style><div class=\"kb-gallery-wrap-id-2424_626db8-65 alignnone wp-block-kadence-advancedgallery\"><div class=\"kb-gallery-ul kb-gallery-non-static kb-gallery-type-fluidcarousel kb-gallery-id-2424_626db8-65 kb-gallery-caption-style-bottom-hover kb-gallery-filter-none\" data-image-filter=\"none\" data-lightbox-caption=\"true\"><div class=\"kt-blocks-carousel kt-carousel-container-dotstyle-outlinedark\"><div class=\"kt-blocks-carousel-init kb-blocks-fluid-carousel kt-carousel-arrowstyle-blackonlight kt-carousel-dotstyle-outlinedark\" data-slider-anim-speed=\"400\" data-slider-scroll=\"1\" data-slider-arrows=\"true\" data-slider-dots=\"true\" data-slider-hover-pause=\"false\" data-slider-auto=\"\" data-slider-speed=\"7000\" data-slider-type=\"fluidcarousel\" data-slider-center-mode=\"true\" data-slider-gap=\"10px\" data-slider-gap-tablet=\"10px\" data-slider-gap-mobile=\"10px\"><div class=\"kb-slide-item kb-gallery-carousel-item\"><div class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-has-caption\" \"><a href=\"https:\/\/notjustfood.blog\/easy-rigatoni-arrabbiata-recipe\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain\" ><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4-768x1152.jpg\" width=\"768\" height=\"1152\" alt=\"Two glasses of red wine and a plate of rigatoni arrabbiata on a patterned tile backdrop.\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4.jpg\" data-id=\"5783\" class=\"wp-image-5783 skip-lazy\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4-150x225.jpg 150w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4.jpg 1000w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/div><div class=\"kadence-blocks-gallery-item__caption\">Rigatoni Arrabbiata<\/div><\/div><\/a><\/figure><\/div><\/div><\/div><div class=\"kb-slide-item kb-gallery-carousel-item\"><div class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-has-caption\" \"><a href=\"https:\/\/notjustfood.blog\/busiate-pasta-with-pesto-alla-trapanese\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain\" ><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9-768x1152.jpg\" width=\"768\" height=\"1152\" alt=\"busiate pasta with pesto alla trapanese on a colorful plate.\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9.jpg\" data-id=\"5676\" class=\"wp-image-5676 skip-lazy\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9-150x225.jpg 150w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9.jpg 1000w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/div><div class=\"kadence-blocks-gallery-item__caption\">Busiate with Pesto Trapanese<\/div><\/div><\/a><\/figure><\/div><\/div><\/div><div class=\"kb-slide-item kb-gallery-carousel-item\"><div class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-has-caption\" \"><a href=\"https:\/\/notjustfood.blog\/easy-octopus-pasta-recipe-with-spicy-tomato-sauce\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain\" ><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/06\/Octopus-pasta-3-768x1152.jpg\" width=\"768\" height=\"1152\" alt=\"\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/06\/Octopus-pasta-3.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/06\/Octopus-pasta-3.jpg\" data-id=\"5554\" class=\"wp-image-5554 skip-lazy\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/06\/Octopus-pasta-3-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/06\/Octopus-pasta-3-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/06\/Octopus-pasta-3-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/06\/Octopus-pasta-3-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/06\/Octopus-pasta-3-150x225.jpg 150w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/06\/Octopus-pasta-3.jpg 1000w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/div><div class=\"kadence-blocks-gallery-item__caption\">Octopus Pasta with Spicy Tomato Sauce<\/div><\/div><\/a><\/figure><\/div><\/div><\/div><div class=\"kb-slide-item kb-gallery-carousel-item\"><div class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-has-caption\" \"><a href=\"https:\/\/notjustfood.blog\/homemade-tagliatelle-pasta\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain\" ><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Homemade-Tagliatelle-7-768x1152.jpg\" width=\"768\" height=\"1152\" alt=\"Four pasta nests of homemade tagliatelle.\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Homemade-Tagliatelle-7.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Homemade-Tagliatelle-7.jpg\" data-id=\"5837\" class=\"wp-image-5837 skip-lazy\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Homemade-Tagliatelle-7-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Homemade-Tagliatelle-7-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Homemade-Tagliatelle-7-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Homemade-Tagliatelle-7-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Homemade-Tagliatelle-7-150x225.jpg 150w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Homemade-Tagliatelle-7.jpg 1000w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/div><div class=\"kadence-blocks-gallery-item__caption\">Fresh Tagliatelle<\/div><\/div><\/a><\/figure><\/div><\/div><\/div><div class=\"kb-slide-item kb-gallery-carousel-item\"><div class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-has-caption\" \"><a href=\"https:\/\/notjustfood.blog\/classic-tagliatelle-alla-bolognese-recipe\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain\" ><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Tagliatelle-alla-Bolognese-1-768x1152.jpg\" width=\"768\" height=\"1152\" alt=\"Two white plates with homemade tagliatelle alla bolognese on a dark green table.\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Tagliatelle-alla-Bolognese-1.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Tagliatelle-alla-Bolognese-1.jpg\" data-id=\"5869\" class=\"wp-image-5869 skip-lazy\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Tagliatelle-alla-Bolognese-1-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Tagliatelle-alla-Bolognese-1-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Tagliatelle-alla-Bolognese-1-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Tagliatelle-alla-Bolognese-1-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Tagliatelle-alla-Bolognese-1-150x225.jpg 150w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Tagliatelle-alla-Bolognese-1.jpg 1000w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/div><div class=\"kadence-blocks-gallery-item__caption\">Tagliatelle alla Bolognese<\/div><\/div><\/a><\/figure><\/div><\/div><\/div><div class=\"kb-slide-item kb-gallery-carousel-item\"><div class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-has-caption\" \"><a href=\"https:\/\/notjustfood.blog\/slow-cooked-lamb-ragu-with-pappardelle\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain\" ><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/cropped-Lamb-ragu-pappardelle-12.jpg\" width=\"640\" height=\"853\" alt=\"A bowl of pappardelle pasta with slow cooked lamb ragu and parmesan cheese.\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/cropped-Lamb-ragu-pappardelle-12.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/cropped-Lamb-ragu-pappardelle-12.jpg\" data-id=\"2420\" class=\"wp-image-2420 skip-lazy\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/cropped-Lamb-ragu-pappardelle-12.jpg 640w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/cropped-Lamb-ragu-pappardelle-12-600x800.jpg 600w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/cropped-Lamb-ragu-pappardelle-12-225x300.jpg 225w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/cropped-Lamb-ragu-pappardelle-12-9x12.jpg 9w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/cropped-Lamb-ragu-pappardelle-12-480x640.jpg 480w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/cropped-Lamb-ragu-pappardelle-12-150x200.jpg 150w\" sizes=\"(max-width: 640px) 100vw, 640px\" \/><\/div><div class=\"kadence-blocks-gallery-item__caption\">Pappardelle with Lamb Rag\u00f9<\/div><\/div><\/a><\/figure><\/div><\/div><\/div><div class=\"kb-slide-item kb-gallery-carousel-item\"><div class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-has-caption\" \"><a href=\"https:\/\/notjustfood.blog\/homemade-beet-pasta-dough\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain\" ><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/11\/Beet-pasta-dough-12.jpg\" width=\"1000\" height=\"1500\" alt=\"Fresh pink pasta nests made with homemade beet pasta dough.\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/11\/Beet-pasta-dough-12.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/11\/Beet-pasta-dough-12.jpg\" data-id=\"6368\" class=\"wp-image-6368 skip-lazy\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/11\/Beet-pasta-dough-12.jpg 1000w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/11\/Beet-pasta-dough-12-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/11\/Beet-pasta-dough-12-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/11\/Beet-pasta-dough-12-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/11\/Beet-pasta-dough-12-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/11\/Beet-pasta-dough-12-150x225.jpg 150w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/div><div class=\"kadence-blocks-gallery-item__caption\">Beet Pasta Dough<\/div><\/div><\/a><\/figure><\/div><\/div><\/div><\/div><\/div><\/div><\/div>\n\n\n<div style=\"height:25px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-2453\" class=\"wprm-recipe-container\" data-recipe-id=\"2453\" data-servings=\"3\"><div class=\"wprm-recipe wprm-recipe-template-rosemary-clone-02\"><div class=\"wprm-container-float-right\">\n    <div class=\"wprm-recipe-image wprm-block-image-normal\"><img style=\"border-width: 0px;border-style: solid;border-color: #232323;\" width=\"250\" height=\"250\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-300x300.jpg\" class=\"attachment-250x250 size-250x250\" alt=\"Flatlay of squid ink pasta nests on a baking tray.\" decoding=\"async\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-300x300.jpg 300w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-100x100.jpg 100w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-150x150.jpg 150w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-500x500.jpg 500w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-96x96.jpg 96w\" sizes=\"(max-width: 250px) 100vw, 250px\" \/><\/div>\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Homemade Squid Ink Pasta<\/h2>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-italic wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-italic wprm-recipe-author-label\">published by: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-italic\"><a href=\"https:\/\/notjustfood.blog\/about\/\" target=\"_blank\">Julia<\/a><\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Level up\u00a0<a href=\"https:\/\/notjustfood.blog\/italian-pasta-dough-recipe\/\">classic egg pasta dough<\/a>\u00a0with a bit of squid ink to make beautiful black pasta. Squid ink is a natural food coloring ingredient, giving pasta a unique, dark appearance. While the smell of the ink is quite strong, the flavor is barely noticeable in the final dish. It just adds a bit of salinity. Squid ink pasta pairs nicely with fish or seafood. <\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n<div class=\"wprm-template-chic-buttons wprm-container-columns-spaced-middle wprm-container-columns-gutter\">\n\t<a href=\"https:\/\/notjustfood.blog\/de\/wprm_print\/homemade-squid-ink-pasta\" style=\"color: #000000;background-color: #faf5ef;border-color: #000000;border-radius: 0px;padding: 12px 6px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"2453\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#000000\"><g><path d=\"M17.5454,0.0005 C18.2904,0.0005 18.9004,0.6105 18.9004,1.3565 L18.9004,1.3565 L18.9004,4.9445 L21.9904,4.9445 C23.0954,4.9445 24.0004,5.8485 24.0004,6.9535 L24.0004,6.9535 L24.0004,17.2415 C24.0004,18.3465 23.0954,19.2505 21.9904,19.2505 L21.9904,19.2505 L19.8414,19.2505 L19.8414,22.2795 C19.8414,23.1725 19.1104,23.9035 18.2174,23.9035 L18.2174,23.9035 L5.7834,23.9035 C4.8894,23.9035 4.1594,23.1725 4.1594,22.2795 L4.1594,22.2795 L4.1594,19.2505 L2.0104,19.2505 C0.9044,19.2505 0.0004,18.3465 0.0004,17.2415 L0.0004,17.2415 L0.0004,6.9535 C0.0004,5.8485 0.9044,4.9445 2.0104,4.9445 L2.0104,4.9445 L5.0984,4.9445 L5.0984,1.3565 C5.0984,0.6105 5.7094,0.0005 6.4554,0.0005 L6.4554,0.0005 Z M17.8414,15.5975 L6.1594,15.5975 L6.1594,21.9035 L17.8414,21.9035 L17.8414,15.5975 Z M21.9904,6.9445 L2.0104,6.9445 L2.0004,17.2415 L4.1594,17.2425 L4.1594,15.2215 C4.1594,14.3285 4.8894,13.5975 5.7834,13.5975 L5.7834,13.5975 L18.2174,13.5975 C19.1104,13.5975 19.8414,14.3285 19.8414,15.2215 L19.8414,15.2215 L19.8414,17.2495 L21.9904,17.2505 L22.0004,6.9535 L21.9904,6.9445 Z M6.1632,9.1318 C6.7902,9.1318 7.2992,9.6408 7.2992,10.2678 C7.2992,10.8948 6.7902,11.4028 6.1632,11.4028 L6.1632,11.4028 L5.0992,11.4028 C4.4722,11.4028 3.9632,10.8948 3.9632,10.2678 C3.9632,9.6408 4.4722,9.1318 5.0992,9.1318 L5.0992,9.1318 Z M16.6304,2.2715 L7.3704,2.2715 L7.3704,4.6845 L16.6304,4.6845 L16.6304,2.2715 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> Rezept drucken<\/a>\n\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fnotjustfood.blog%2Fde%2Fsquid-ink-pasta%2F&amp;media=https%3A%2F%2Fnotjustfood.blog%2Fwp-content%2Fuploads%2F2023%2F01%2FSquid-Ink-Pasta-4.jpg&amp;description=Homemade+Squid+Ink+Pasta&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"2453\" data-url=\"https:\/\/notjustfood.blog\/de\/squid-ink-pasta\/\" data-media=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-4.jpg\" data-description=\"Homemade Squid Ink Pasta\" data-repin=\"\" role=\"button\" style=\"color: #232323;background-color: #faf5ef;border-color: #000000;border-radius: 0px;padding: 12px 6px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-wide-button wprm-recipe-link-wide-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg width=\"17px\" height=\"20px\" viewBox=\"0 0 17 20\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g transform=\"translate(-4.000000, -2.000000)\" fill=\"#232323\"><path d=\"M10.7636728,15.2276266 C10.2077317,17.980299 9.52955405,20.6201377 7.52087891,22 C6.90029349,17.8380815 8.43177606,14.7128228 9.14286352,11.3948064 C7.93107647,9.46487979 9.28860706,5.58269488 11.8449959,6.53943073 C14.9902356,7.71595725 9.12053185,13.7114236 13.0614843,14.4612976 C17.1752134,15.2429061 18.8547902,7.71125585 16.3042782,5.26182401 C12.6183769,1.72519235 5.57332202,5.18072478 6.43955583,10.2441376 C6.65111904,11.4829577 8.00277289,11.8578948 6.98021737,13.5668554 C4.62128758,13.0720325 3.91607687,11.3125318 4.00775427,8.9665309 C4.15349781,5.12783398 7.65604429,2.43980586 11.1691689,2.06721954 C15.6119964,1.59707907 19.7821423,3.61045562 20.3580644,7.56198625 C21.0056829,12.0224439 18.3529153,16.8531372 13.6009705,16.5052333 C12.313961,16.4100298 11.7732994,15.8070747 10.7636728,15.2276266\"><\/path><\/g><\/g><\/svg><\/span> Pin Recipe<\/a>\n    \n<\/div>\n<div class=\"wprm-spacer\" style=\"height: 35px;\"><\/div>\n<center>\n<div class=\"rosemary-small\">\n\t<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">3<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-custom-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-custom-time-label\">Resting Time <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-custom_time wprm-recipe-custom_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-custom_time-unit wprm-recipe-custom_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-total-time-label\">Total <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Stunde<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">Std.<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">3<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 0px;\"><\/div>\n\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-course-label\">Gericht <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Pasta<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">K\u00fcche <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Italian<\/span><\/div><\/div>\n\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-servings-label\">Portionen <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-2453 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"2453\" aria-label=\"Adjust recipe servings\">3<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">people<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-calories-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calories <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-normal\">427<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-normal\">kcal<\/span><\/span><\/div><\/div>\n<\/div>\n<\/center>\n<div id=\"recipe-2453-equipment\" class=\"wprm-recipe-equipment-container wprm-block-text-normal\" data-recipe=\"2453\"><h3 class=\"wprm-recipe-header wprm-recipe-equipment-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Kochutensilien<div class=\"wprm-decoration-line\" style=\"border-color: #232323;\"><\/div><\/h3><div class=\"wprm-spacer\" style=\"height: 22px;\"><\/div><ul class=\"wprm-recipe-equipment wprm-recipe-equipment-list\"><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">Digital kitchen scale<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">fork<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">bench scraper<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">Wooden pasta board&#32;<span class=\"wprm-recipe-equipment-notes wprm-recipe-equipment-notes-normal\"> \u2013\u00a0optional but recommended, as it stays in place and doesn\u2019t slide away during kneading.<\/span><\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">Plastic wrap<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">Pasta machine<\/div><\/li><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">Baking tray<\/div><\/li><\/ul><\/div>\n<div id=\"recipe-2453-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-2453-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"2453\" data-servings=\"3\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions wprm-header-has-actions\" style=\"\">Zutaten<div class=\"wprm-decoration-line\" style=\"border-color: #232323;\"><\/div>&nbsp;&nbsp;<div class=\"wprm-recipe-adjustable-servings-container wprm-recipe-adjustable-servings-2453-container wprm-toggle-container wprm-block-text-normal\" style=\"background-color: #ffffff;border-color: #232323;color: #232323;border-radius: 3px;\"><button href=\"#\" class=\"wprm-recipe-adjustable-servings wprm-toggle wprm-toggle-active\" data-multiplier=\"1\" data-servings=\"3\" data-recipe=\"2453\" style=\"background-color: #232323;color: #ffffff;\" aria-label=\"Adjust servings by 1x\">1x<\/button><button href=\"#\" class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"2\" data-servings=\"3\" data-recipe=\"2453\" style=\"background-color: #232323;color: #ffffff;border-left: 1px solid #232323;\" aria-label=\"Adjust servings by 2x\">2x<\/button><button href=\"#\" class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"3\" data-servings=\"3\" data-recipe=\"2453\" style=\"background-color: #232323;color: #ffffff;border-left: 1px solid #232323;\" aria-label=\"Adjust servings by 3x\">3x<\/button><\/div><\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">300<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Flour<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\"> \u2013 Italian &quot;Tipo 00&quot; or all-purpose flour. You can also use a combination of all-purpose flour and finely milled semolina flour<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Eggs<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">&#8211; medium-sized<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Squid ink <\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">\u2013 usually available in small packets or glass jars at specialty food stores, fishmongers or online<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-2453-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-2453-instructions-container wprm-block-text-normal\" data-recipe=\"2453\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Anleitungen<div class=\"wprm-decoration-line\" style=\"border-color: #232323;\"><\/div>&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-2453-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Crack the eggs into a bowl and add the squid ink. Break up the yolks and mix everything together until you end up with a homogenous black liquid. To make the dough, pile the flour on a wooden pasta board or clean work surface and create a well in the center. Pour the egg mixture into the center. Use a fork and carefully mix the flour and eggs in the center of the well. Be careful to not break the flour wall or the liquid will escape. Slowly add more and more flour from the edges until a thick paste forms in the middle. Use a bench scraper to fold in and incorporate the rest of the flour until a shaggy dough forms.<\/span><\/div><\/li><li id=\"wprm-recipe-2453-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Bring everything together with your hands and knead the dough for about 10 minutes. If the dough feels sticky, add a small amount of flour. If it feels dry, lightly wet your hands or work surface and keep kneading. After kneading, the dough should feel very smooth and elastic.\u2028 Wrap the dough in plastic wrap and let it rest for at least 30 minutes on the counter or up to 24 hours in the fridge. Let it come back to room temperature before rolling out.<\/span><\/div><\/li><li id=\"wprm-recipe-2453-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Cut off a quarter of the dough and keep the rest well wrapped. Use a pasta machine and roll it out into a <a href=\"https:\/\/notjustfood.blog\/fresh-pasta-sheets\/\">thin pasta sheet<\/a>. Repeat with the remaining dough. Lightly dust both sides of the pasta sheets with semolina flour to prevent sticking. Cut the sheets into ribbons to make tagliatelle or\u00a0<a href=\"https:\/\/notjustfood.blog\/pappardelle-pasta\/\">pappardelle<\/a>. This dough also works great to make\u00a0<a href=\"https:\/\/notjustfood.blog\/make-ravioli-from-scratch\/\">homemade ravioli<\/a>. Store the pasta on a semolina dusted baking tray until ready to cook.<\/span><\/div><\/li><li id=\"wprm-recipe-2453-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Bring a large pot of salted water to a rolling boil. Cook the pasta for about 2-3 minutes, until al dente. Pair with your favorite sauce and enjoy!<\/div><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div><div id=\"wprm-recipe-video-container-2453\" class=\"wprm-recipe-video-container\"><h3 class=\"wprm-recipe-header wprm-recipe-video-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Video<div class=\"wprm-decoration-line\"><\/div><\/h3><div class=\"wprm-recipe-video\"><iframe loading=\"lazy\" title=\"Homemade Squid Ink Pasta #shorts\" width=\"563\" height=\"1000\" src=\"https:\/\/www.youtube.com\/embed\/MuXaFuYnCOQ?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/div><\/div>\n\n<h3 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">N\u00e4hrwerte<div class=\"wprm-decoration-line\"><\/div><\/h3><div class=\"wprm-nutrition-label-container wprm-nutrition-label-container-grouped wprm-block-text-normal\" style=\"text-align: left;\"><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">427<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">77<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">16<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-trans_fat\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Trans Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">0.02<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">164<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">64<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">168<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">0.4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">240<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">40<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><\/div>\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-keyword-label\">Keywords <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">Egg Pasta, Fresh Pasta, Pasta Fresca, pasta recipe, Squid Ink<\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div><\/div><\/div>\n\n<style>.kb-row-layout-id_65bfe9-11 > .kt-row-column-wrap{align-content:start;}:where(.kb-row-layout-id_65bfe9-11 > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:start;}.kb-row-layout-id_65bfe9-11 > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);padding-top:35px;padding-bottom:25px;grid-template-columns:minmax(0, 1fr);}.kb-row-layout-id_65bfe9-11 > .kt-row-layout-overlay{opacity:0.30;}@media all and (max-width: 1024px){.kb-row-layout-id_65bfe9-11 > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){.kb-row-layout-id_65bfe9-11 > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}<\/style><div class=\"kb-row-layout-wrap kb-row-layout-id_65bfe9-11 alignnone has-theme-palette7-background-color kt-row-has-bg wp-block-kadence-rowlayout\"><div class=\"kt-row-column-wrap kt-has-1-columns kt-row-layout-equal kt-tab-layout-inherit kt-mobile-layout-row kt-row-valign-top\">\n<style>.kadence-column_e0a1d0-1a > .kt-inside-inner-col,.kadence-column_e0a1d0-1a > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column_e0a1d0-1a > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column_e0a1d0-1a > .kt-inside-inner-col{flex-direction:column;}.kadence-column_e0a1d0-1a > .kt-inside-inner-col > .aligncenter{width:100%;}.kadence-column_e0a1d0-1a > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column_e0a1d0-1a{position:relative;}@media all and (max-width: 1024px){.kadence-column_e0a1d0-1a > .kt-inside-inner-col{flex-direction:column;}}@media all and (max-width: 767px){.kadence-column_e0a1d0-1a > .kt-inside-inner-col{flex-direction:column;}}<\/style>\n<div class=\"wp-block-kadence-column kadence-column_e0a1d0-1a inner-column-1\"><div class=\"kt-inside-inner-col\"><style>.wp-block-kadence-advancedheading.kt-adv-heading_6601af-ea, .wp-block-kadence-advancedheading.kt-adv-heading_6601af-ea[data-kb-block=\"kb-adv-heading_6601af-ea\"]{text-align:center;font-style:normal;}.wp-block-kadence-advancedheading.kt-adv-heading_6601af-ea mark, .wp-block-kadence-advancedheading.kt-adv-heading_6601af-ea[data-kb-block=\"kb-adv-heading_6601af-ea\"] mark{font-style:normal;color:#f76a0c;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;}<\/style>\n<h3 class=\"kt-adv-heading_6601af-ea wp-block-kadence-advancedheading has-theme-palette-1-color has-text-color\" data-kb-block=\"kb-adv-heading_6601af-ea\">Do you have any questions about this recipe?<\/h3>\n\n\n<style>.wp-block-kadence-advancedheading.kt-adv-heading_278d1f-ad, .wp-block-kadence-advancedheading.kt-adv-heading_278d1f-ad[data-kb-block=\"kb-adv-heading_278d1f-ad\"]{text-align:center;font-style:normal;}.wp-block-kadence-advancedheading.kt-adv-heading_278d1f-ad mark, .wp-block-kadence-advancedheading.kt-adv-heading_278d1f-ad[data-kb-block=\"kb-adv-heading_278d1f-ad\"] mark{font-style:normal;color:#f76a0c;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;}<\/style>\n<h5 class=\"kt-adv-heading_278d1f-ad wp-block-kadence-advancedheading\" data-kb-block=\"kb-adv-heading_278d1f-ad\">Let me know in the comments!<\/h5>\n\n\n<style>.wp-block-kadence-icon.kt-svg-icons_d6389d-9f{justify-content:center;}<\/style>\n<div class=\"wp-block-kadence-icon kt-svg-icons kt-svg-icons_d6389d-9f alignnone\"><style>.kt-svg-item-_a5f34c-32 .kb-svg-icon-wrap{color:var(--global-palette3, #1A202C);font-size:40px;}<\/style>\n<div class=\"kt-svg-style-default kt-svg-icon-wrap kt-svg-item-_a5f34c-32\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_arrowDown\"><svg viewBox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"0.5\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><line x1=\"12\" y1=\"5\" x2=\"12\" y2=\"19\"\/><polyline points=\"19 12 12 19 5 12\"\/><\/svg><\/span><\/div>\n<\/div>\n<\/div><\/div>\n\n<\/div><\/div>\n\n\n<div style=\"height:50px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n<style>.kb-image2424_502001-88 .kb-image-has-overlay:after{opacity:0.3;}<\/style>\n<div class=\"wp-block-kadence-image kb-image2424_502001-88\"><figure class=\"aligncenter size-full\"><img decoding=\"async\" width=\"720\" height=\"1080\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-1.jpg\" alt=\"Six squid ink pasta nests on a semolina dusted baking tray.\" class=\"kb-img wp-image-2433\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-1.jpg 720w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-1-600x900.jpg 600w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-1-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-1-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-1-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-1-480x720.jpg 480w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/01\/Squid-Ink-Pasta-1-150x225.jpg 150w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><\/figure><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Klassicher Pastateig kann mit ein wenig Tintenfischtinte verfeinert werden, um schwarze Nudeln herzustellen. Tintenfischtinte ist eine nat\u00fcrliche Lebensmittelfarbe, die Pasta eine einzigartige dunkle Farbe verleiht. Schwarze Nudeln eignen sich gut f\u00fcr Gerichte mit Fisch oder Meeresfr\u00fcchten. <\/p>","protected":false},"author":1,"featured_media":5364,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false},"categories":[488,489,21],"tags":[],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.10 - aioseo.com -->\n\t<meta name=\"description\" content=\"Level up classic egg pasta dough with a bit of squid ink to make beautiful black pasta. 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