{"id":5995,"date":"2023-10-10T17:39:06","date_gmt":"2023-10-10T17:39:06","guid":{"rendered":"https:\/\/notjustfood.blog\/?p=5995"},"modified":"2023-10-16T10:43:25","modified_gmt":"2023-10-16T10:43:25","slug":"creamy-pesto-gnocchi-recipe","status":"publish","type":"post","link":"https:\/\/notjustfood.blog\/de\/creamy-pesto-gnocchi-recipe\/","title":{"rendered":"Ricotta Gnocchi mit Spinat-Basilikum-Pesto"},"content":{"rendered":"<div class=\"wp-block-group is-layout-constrained\"><div class=\"wp-block-group__inner-container\">\n<p><i><\/i><\/p>\n\n\n\n<p>Dieses Rezept wird zubereitet mit hausgemachten <a href=\"https:\/\/notjustfood.blog\/de\/how-to-make-gnocchi-di-ricotta\/\" title=\"\">Ricotta Gnocchi<\/a> und einem cremigen Pesto aus Basilikum, Spinat, Parmesan, Cashewkernen und Oliven\u00f6l. Anders als bei traditionellen Pesto-Rezepten, beinhaltet dieses Gericht auch Sahne, wodurch die Sauce besonders reichhaltig und cremig wird. Wenn du auf der Suche nach schnellen, unkomplizierten Pastagerichten bist, wirf auch einen Blick auf dieses <a href=\"https:\/\/notjustfood.blog\/de\/busiate-pasta-with-pesto-alla-trapanese\/\" title=\"\">Pesto Trapanese Rezept<\/a> und dieses <a href=\"https:\/\/notjustfood.blog\/de\/wild-garlic-pesto-pasta-recipe\/\" title=\"\">B\u00e4rlauchpesto<\/a>.&nbsp;<\/p>\n\n\n<style>.kb-image5995_1f4ffe-2b .kb-image-has-overlay:after{opacity:0.3;}<\/style>\n<figure class=\"wp-block-kadence-image kb-image5995_1f4ffe-2b size-full\"><img decoding=\"async\" width=\"1000\" height=\"1500\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-8.jpg\" alt=\"Creamy pesto gnocchi on a white plate.\" class=\"kb-img wp-image-5992\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-8.jpg 1000w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-8-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-8-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-8-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-8-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-8-150x225.jpg 150w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Was du daf\u00fcr ben\u00f6tigst <\/h2>\n\n\n<style>.wp-block-kadence-iconlist.kt-svg-icon-list-items5995_c16b3f-9b:not(.this-stops-third-party-issues){margin-top:0px;margin-bottom:0px;}.wp-block-kadence-iconlist.kt-svg-icon-list-items5995_c16b3f-9b ul.kt-svg-icon-list:not(.this-prevents-issues):not(.this-stops-third-party-issues):not(.tijsloc){margin-top:0px;margin-right:0px;margin-bottom:var(--global-kb-spacing-sm, 1.5rem);margin-left:0px;}.wp-block-kadence-iconlist.kt-svg-icon-list-items5995_c16b3f-9b ul.kt-svg-icon-list{grid-row-gap:5px;}.wp-block-kadence-iconlist.kt-svg-icon-list-items5995_c16b3f-9b .kb-svg-icon-wrap{color:var(--global-palette2, #2B6CB0);}.wp-block-kadence-iconlist.kt-svg-icon-list-items5995_c16b3f-9b ul.kt-svg-icon-list .kt-svg-icon-list-item-wrap .kt-svg-icon-list-single{margin-right:10px;}.kt-svg-icon-list-items5995_c16b3f-9b ul.kt-svg-icon-list .kt-svg-icon-list-level-0 .kt-svg-icon-list-single svg{font-size:20px;}<\/style>\n<div class=\"wp-block-kadence-iconlist kt-svg-icon-list-items kt-svg-icon-list-items5995_c16b3f-9b kt-svg-icon-list-columns-1 alignnone kt-list-icon-aligntop\"><ul class=\"kt-svg-icon-list\">\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_526fbf-ce\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Gnocchi &#8211;<\/strong> Gnocchi sind kleine italienische Teigwaren, die typischerweise aus Kartoffelteig oder Ricotta-Teig hergestellt werden. F\u00fcr dieses Rezept habe ich <a href=\"https:\/\/notjustfood.blog\/de\/how-to-make-gnocchi-di-ricotta\/\" title=\"\">hausgemachte Ricotta-Gnocchi<\/a> verwendet. Sie sind einfach zuzubereiten und haben eine leichtere und luftigere Konsistenz als Kartoffel-Gnocchi, die in der Regel etwas dichter und kompakter sind. Je nach Belieben eignen sich f\u00fcr dieses Gericht aber beide Sorten.\u00a0<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_83b77c-08\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Basilikum -<\/strong>\u00a0 frische Basilikumbl\u00e4tter bilden die Geschmacksgrundlage f\u00fcr das Pesto.<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_bddaa5-b8\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Spinat -<\/strong> Babyspinat rundet den Geschmack des Pestos ab und tr\u00e4gt zur glatten und cremigen Konsistenz bei.<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_4fe901-15\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Cashewkerne -<\/strong> f\u00fcr einen milden, leicht s\u00fc\u00dflichen und nussigen Geschmack. Sie tragen auch zu einer cremigen und samtigen Konsistenz bei.\u00a0<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_1c3f36-36\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Parmesan - <\/strong>f\u00fcr eine w\u00fcrzige und herzhafte Geschmacksnote. Parmesan hilft auch dabei, die Zutaten zu binden und die Sauce cremiger zu machen.\u00a0\u00a0<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_dea065-54\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Knoblauch -<\/strong> macht das Pesto insgesamt w\u00fcrziger und geschmacksintensiver.<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_8a2349-ab\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Oliven\u00f6l -<\/strong> verleiht dem Pesto nicht nur ein angenehmes Aroma und einen unverwechselbaren Geschmack, sondern auch die richtige Konsistenz.\u00a0<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_38b916-b4\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><strong>Sahne -<\/strong> durch die Zugabe von Sahne wird die Pesto-Sauce besonders reichhaltig und cremig.\u00a0<\/span><\/li>\n<\/ul><\/div>\n\n\n<style>.kb-image5995_39ecee-93 .kb-image-has-overlay:after{opacity:0.3;}<\/style>\n<figure class=\"wp-block-kadence-image kb-image5995_39ecee-93 size-full\"><img decoding=\"async\" width=\"1000\" height=\"1500\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi.jpg\" alt=\"Homemade gnocchi on a baking tray.\" class=\"kb-img wp-image-5990\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi.jpg 1000w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-150x225.jpg 150w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Schritt-f\u00fcr-Schritt Anleitung<\/h2>\n\n\n\n<h5 class=\"wp-block-heading has-theme-palette-2-color has-text-color\">Schritt 1<\/h5>\n\n\n\n<p>F\u00fcr die Zubereitung des Pestos die frischen Basilikumbl\u00e4tter, den Babyspinat, den geriebenen Parmesan, die ger\u00f6steten Cashewkerne und den gehackten Knoblauch in den Beh\u00e4lter eines Standmixers geben. Solange mixen, bis die Zutaten fein gehackt und gut vermengt sind. Anschlie\u00dfend das Oliven\u00f6l eintr\u00e4ufeln und p\u00fcrieren, bis das Pesto eine glatte und cremige Konsistenz hat. Das Pesto in eine Sch\u00fcssel umf\u00fcllen und zuletzt die Sahne unterr\u00fchren. Mit Salz und Pfeffer abschmecken.\u00a0&nbsp;<\/p>\n\n\n<style>.kb-image5995_4c4a27-0c .kb-image-has-overlay:after{opacity:0.3;}<\/style>\n<figure class=\"wp-block-kadence-image kb-image5995_4c4a27-0c size-full\"><img decoding=\"async\" width=\"1000\" height=\"1500\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-1.jpg\" alt=\"Homemade spinach and basil pesto with a vibrant green color in a small mason jar.\" class=\"kb-img wp-image-5989\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-1.jpg 1000w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-1-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-1-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-1-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-1-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-1-150x225.jpg 150w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<h5 class=\"wp-block-heading has-theme-palette-2-color has-text-color\">Schritt 2<\/h5>\n\n\n\n<p>Wasser in einem gro\u00dfen Topf zum Kochen bringen. In der Zwischenzeit das Pesto langsam und schonend in einer gro\u00dfen Pfanne bei niedriger bis mittlerer Hitze erw\u00e4rmen und dabei gelegentlich umr\u00fchren. Das Pesto sollte nur gleichm\u00e4\u00dfig auf eine servierfertige Temperatur gebracht werden, aber dabei nicht aufkochen. Das schonende Erw\u00e4rmen sorgt daf\u00fcr, dass die Farbe, der Geschmack und die Konsistenz des Pestos erhalten bleiben und nicht durch \u00fcberm\u00e4\u00dfige Hitze beeintr\u00e4chtigt werden.&nbsp;<\/p>\n\n\n<style>.kb-image5995_1d6af8-f2 .kb-image-has-overlay:after{opacity:0.3;}<\/style>\n<figure class=\"wp-block-kadence-image kb-image5995_1d6af8-f2 size-full\"><img decoding=\"async\" width=\"1000\" height=\"1500\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-3.jpg\" alt=\"Close up of creamy pesto gnocchi.\" class=\"kb-img wp-image-5991\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-3.jpg 1000w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-3-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-3-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-3-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-3-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-3-150x225.jpg 150w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<h5 class=\"wp-block-heading has-theme-palette-2-color has-text-color\">Schritt 3<\/h5>\n\n\n\n<p>Sobald das Wasser kocht, reichlich Salz hinzuf\u00fcgen und die Gnocchi so lange kochen, bis sie an die Oberfl\u00e4che treiben. Bei frischen Gnocchi dauert das nur etwa 1-2 Minuten. Sobald sie an die Wasseroberfl\u00e4che steigen, sofort mit einer Schaumkelle abseihen und direkt in die Pfanne mit dem Pesto geben. R\u00fchren und schwenken, bis sie gleichm\u00e4\u00dfig mit der Sauce \u00fcberzogen sind. Die Gnocchi mit frisch gemahlenem schwarzen Pfeffer und gehobeltem Parmesan servieren.&nbsp;<\/p>\n\n\n<style>.kb-image5995_c25367-04 .kb-image-has-overlay:after{opacity:0.3;}<\/style>\n<figure class=\"wp-block-kadence-image kb-image5995_c25367-04 size-full\"><img decoding=\"async\" width=\"1000\" height=\"1500\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-4.jpg\" alt=\"Homemade gnocchi with a creamy pesto sauce in a skillet.\" class=\"kb-img wp-image-5994\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-4.jpg 1000w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-4-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-4-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-4-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-4-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-4-150x225.jpg 150w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<div style=\"height:25px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-group is-layout-constrained\"><div class=\"wp-block-group__inner-container\"><style>.kadence-column5995_ce8077-84 > .kt-inside-inner-col{display:flex;}.kadence-column5995_ce8077-84 > .kt-inside-inner-col{padding-top:var(--global-kb-spacing-xl, 4rem);padding-right:var(--global-kb-spacing-xxl, 5rem);padding-bottom:var(--global-kb-spacing-xl, 4rem);padding-left:var(--global-kb-spacing-xxl, 5rem);}.kadence-column5995_ce8077-84 > .kt-inside-inner-col{border-top:1px solid var(--global-palette3, #1A202C);border-right:1px solid var(--global-palette3, #1A202C);border-bottom:1px solid var(--global-palette3, #1A202C);border-left:1px solid var(--global-palette3, #1A202C);}.kadence-column5995_ce8077-84 > .kt-inside-inner-col,.kadence-column5995_ce8077-84 > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column5995_ce8077-84 > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column5995_ce8077-84 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}.kadence-column5995_ce8077-84 > .kt-inside-inner-col > .aligncenter{width:100%;}.kt-row-column-wrap > .kadence-column5995_ce8077-84{align-self:center;}.kt-inner-column-height-full:not(.kt-has-1-columns) > .wp-block-kadence-column.kadence-column5995_ce8077-84{align-self:auto;}.kt-inner-column-height-full:not(.kt-has-1-columns) > .wp-block-kadence-column.kadence-column5995_ce8077-84 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}.kadence-column5995_ce8077-84 > .kt-inside-inner-col{background-color:var(--global-palette8, #F7FAFC);}.kadence-column5995_ce8077-84 > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column5995_ce8077-84{text-align:left;}.kadence-column5995_ce8077-84{position:relative;}@media all and (max-width: 1024px){.kadence-column5995_ce8077-84 > .kt-inside-inner-col{padding-top:var(--global-kb-spacing-lg, 3rem);padding-right:var(--global-kb-spacing-lg, 3rem);padding-bottom:var(--global-kb-spacing-lg, 3rem);padding-left:var(--global-kb-spacing-lg, 3rem);border-top:1px solid var(--global-palette3, #1A202C);border-right:1px solid var(--global-palette3, #1A202C);border-bottom:1px solid var(--global-palette3, #1A202C);border-left:1px solid var(--global-palette3, #1A202C);flex-direction:column;}}@media all and (max-width: 767px){.kadence-column5995_ce8077-84 > .kt-inside-inner-col{border-top:1px solid var(--global-palette3, #1A202C);border-right:1px solid var(--global-palette3, #1A202C);border-bottom:1px solid var(--global-palette3, #1A202C);border-left:1px solid var(--global-palette3, #1A202C);flex-direction:column;}}<\/style>\n<div class=\"wp-block-kadence-column kadence-column5995_ce8077-84 kb-section-dir-vertical inner-column-1\"><div class=\"kt-inside-inner-col\"><style>.wp-block-kadence-advancedheading.kt-adv-heading5995_261f6d-05, .wp-block-kadence-advancedheading.kt-adv-heading5995_261f6d-05[data-kb-block=\"kb-adv-heading5995_261f6d-05\"]{text-align:center;font-style:normal;}.wp-block-kadence-advancedheading.kt-adv-heading5995_261f6d-05 mark, .wp-block-kadence-advancedheading.kt-adv-heading5995_261f6d-05[data-kb-block=\"kb-adv-heading5995_261f6d-05\"] mark{font-style:normal;color:#f76a0c;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;}<\/style>\n<h2 class=\"kt-adv-heading5995_261f6d-05 wp-block-kadence-advancedheading\" data-kb-block=\"kb-adv-heading5995_261f6d-05\">Tipps &amp; Tricks<\/h2>\n\n\n<style>.wp-block-kadence-iconlist.kt-svg-icon-list-items5995_e12932-63:not(.this-stops-third-party-issues){margin-top:0px;margin-bottom:0px;}.wp-block-kadence-iconlist.kt-svg-icon-list-items5995_e12932-63 ul.kt-svg-icon-list:not(.this-prevents-issues):not(.this-stops-third-party-issues):not(.tijsloc){margin-top:0px;margin-right:0px;margin-bottom:var(--global-kb-spacing-sm, 1.5rem);margin-left:0px;}.wp-block-kadence-iconlist.kt-svg-icon-list-items5995_e12932-63 ul.kt-svg-icon-list{grid-row-gap:5px;}.wp-block-kadence-iconlist.kt-svg-icon-list-items5995_e12932-63 .kb-svg-icon-wrap{color:var(--global-palette2, #2B6CB0);}.wp-block-kadence-iconlist.kt-svg-icon-list-items5995_e12932-63 ul.kt-svg-icon-list .kt-svg-icon-list-item-wrap .kt-svg-icon-list-single{margin-right:10px;}.kt-svg-icon-list-items5995_e12932-63 ul.kt-svg-icon-list .kt-svg-icon-list-level-0 .kt-svg-icon-list-single svg{font-size:20px;}<\/style>\n<div class=\"wp-block-kadence-iconlist kt-svg-icon-list-items kt-svg-icon-list-items5995_e12932-63 kt-svg-icon-list-columns-1 alignnone kt-list-icon-aligntop\"><ul class=\"kt-svg-icon-list\">\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_11402f-8c\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_checkSquare kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 11 12 14 22 4\"\/><path d=\"M21 12v7a2 2 0 0 1-2 2H5a2 2 0 0 1-2-2V5a2 2 0 0 1 2-2h11\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\">Das Spinat-Basilikum-Pesto schmeckt auch k\u00f6stlich mit anderen Pastasorten. Gut eignen sich zum Beispiel <a href=\"https:\/\/notjustfood.blog\/de\/pappardelle-pasta\/\" title=\"\">hausgemachte Pappardelle<\/a> oder <a href=\"https:\/\/notjustfood.blog\/de\/homemade-tagliatelle-pasta\/\" title=\"\">frische Tagliatelle<\/a>.\u00a0<\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_eee1ce-ed\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_checkSquare kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 11 12 14 22 4\"\/><path d=\"M21 12v7a2 2 0 0 1-2 2H5a2 2 0 0 1-2-2V5a2 2 0 0 1 2-2h11\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\">F\u00fcr knusprig goldbraune Gnocchi kann man sie auch in einer Pfanne braten, anstatt sie zu kochen. Daf\u00fcr etwas Oliven\u00f6l oder Butter in einer gro\u00dfen Pfanne bei mittlerer bis hoher Hitze erw\u00e4rmen und die Gnocchi darin etwa 2-3 Minuten von beiden Seiten anbraten. Anschlie\u00dfend wie oben beschrieben mit dem Pesto vermengen und servieren.\u00a0<\/span><\/li>\n<\/ul><\/div>\n<\/div><\/div>\n<\/div><\/div>\n\n\n\n<div style=\"height:25px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n<\/div><\/div>\n\n\n<style>.kb-image5995_a2feb6-9d .kb-image-has-overlay:after{opacity:0.3;}<\/style>\n<figure class=\"wp-block-kadence-image kb-image5995_a2feb6-9d size-full\"><img decoding=\"async\" width=\"1000\" height=\"1500\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-7.jpg\" alt=\"Creamy pesto gnocchi on a white plate placed on a white linen tablecloth.\" class=\"kb-img wp-image-5993\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-7.jpg 1000w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-7-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-7-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-7-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-7-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-7-150x225.jpg 150w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n<style>.wp-block-kadence-advancedheading.kt-adv-heading5995_822f38-e9, .wp-block-kadence-advancedheading.kt-adv-heading5995_822f38-e9[data-kb-block=\"kb-adv-heading5995_822f38-e9\"]{font-style:normal;}.wp-block-kadence-advancedheading.kt-adv-heading5995_822f38-e9 mark, .wp-block-kadence-advancedheading.kt-adv-heading5995_822f38-e9[data-kb-block=\"kb-adv-heading5995_822f38-e9\"] mark{font-style:normal;color:#f76a0c;padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;}<\/style>\n<h2 class=\"kt-adv-heading5995_822f38-e9 wp-block-kadence-advancedheading\" data-kb-block=\"kb-adv-heading5995_822f38-e9\">Weitere vegetarische Pastagerichte: <\/h2>\n\n\n<style>.wp-block-kadence-iconlist.kt-svg-icon-list-items5995_133e5a-60:not(.this-stops-third-party-issues){margin-top:0px;margin-bottom:0px;}.wp-block-kadence-iconlist.kt-svg-icon-list-items5995_133e5a-60 ul.kt-svg-icon-list:not(.this-prevents-issues):not(.this-stops-third-party-issues):not(.tijsloc){margin-top:0px;margin-right:0px;margin-bottom:var(--global-kb-spacing-sm, 1.5rem);margin-left:0px;}.wp-block-kadence-iconlist.kt-svg-icon-list-items5995_133e5a-60 ul.kt-svg-icon-list{grid-row-gap:5px;}.wp-block-kadence-iconlist.kt-svg-icon-list-items5995_133e5a-60 .kb-svg-icon-wrap{color:var(--global-palette2, #2B6CB0);}.wp-block-kadence-iconlist.kt-svg-icon-list-items5995_133e5a-60 ul.kt-svg-icon-list .kt-svg-icon-list-item-wrap .kt-svg-icon-list-single{margin-right:10px;}.kt-svg-icon-list-items5995_133e5a-60 ul.kt-svg-icon-list .kt-svg-icon-list-level-0 .kt-svg-icon-list-single svg{font-size:20px;}<\/style>\n<div class=\"wp-block-kadence-iconlist kt-svg-icon-list-items kt-svg-icon-list-items5995_133e5a-60 kt-svg-icon-list-columns-1 alignnone kt-list-icon-aligntop\"><ul class=\"kt-svg-icon-list\">\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_5d0527-e3\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><a href=\"https:\/\/notjustfood.blog\/de\/pappardelle-al-limone\/\" title=\"\">Pappardelle al Limone<\/a><\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_a16000-0d\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><a href=\"https:\/\/notjustfood.blog\/de\/asparagus-ravioli-with-saffron-cream-sauce\/\" title=\"\">Spargelravioli mit cremiger Safransauce <\/a><\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_3be8b2-d2\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><a href=\"https:\/\/notjustfood.blog\/de\/easy-rigatoni-arrabbiata-recipe\/\" title=\"\">Rigatoni Arrabbiata<\/a><\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_a39720-63\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><a href=\"https:\/\/notjustfood.blog\/de\/busiate-pasta-with-pesto-alla-trapanese\/\" title=\"\">Busiate mit Pesto Trapanese<\/a><\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_ace77c-2e\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><a href=\"https:\/\/notjustfood.blog\/de\/cavatelli-and-broccoli\/\" title=\"\">Cavatelli Pasta mit Brokkoli<\/a><\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_4df1c5-5a\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><a href=\"https:\/\/notjustfood.blog\/de\/creamy-gnocchi-with-walnuts-and-sage\/\" title=\"\">Cremige Ricotta Gnocchi mit Waln\u00fcssen und Salbei\u00a0 <\/a><\/span><\/li>\n\n\n\n<li class=\"wp-block-kadence-listitem kt-svg-icon-list-item-wrap kt-svg-icon-list-item-5995_c56f04-bc\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fe_chevronRight kt-svg-icon-list-single\"><svg viewbox=\"0 0 24 24\"  fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><polyline points=\"9 18 15 12 9 6\"\/><\/svg><\/span><span class=\"kt-svg-icon-list-text\"><a href=\"https:\/\/notjustfood.blog\/de\/wild-garlic-pesto-pasta-recipe\/\" title=\"\">Frische Pasta mit B\u00e4rlauchpesto<\/a><\/span><\/li>\n<\/ul><\/div>\n\n\n<style>.kb-gallery-id-5995_e897d3-54.kb-gallery-ul.kb-gallery-type-fluidcarousel .kt-blocks-carousel figure .kb-gal-image-radius, .kb-gallery-id-5995_e897d3-54.kb-gallery-ul.kb-gallery-type-fluidcarousel .kt-blocks-carousel figure .kb-gal-image-radius img{height:450px;}.kb-gallery-id-5995_e897d3-54 .kadence-blocks-gallery-item .kb-gal-image-radius{border-radius:0px 0px 0px 0px;}.kb-gallery-id-5995_e897d3-54 .kadence-blocks-gallery-item .kadence-blocks-gallery-item-inner .kadence-blocks-gallery-item__caption{color:var(--global-palette3, #1A202C);background:linear-gradient( 0deg, var(--global-palette8, #F7FAFC) 0, var(--global-palette8, #F7FAFC) 100% );}.kb-gallery-caption-style-cover-hover.kb-gallery-id-5995_e897d3-54 .kadence-blocks-gallery-item .kadence-blocks-gallery-item-inner .kadence-blocks-gallery-item__caption, .kb-gallery-caption-style-below.kb-gallery-id-5995_e897d3-54 .kadence-blocks-gallery-item .kadence-blocks-gallery-item-inner .kadence-blocks-gallery-item__caption{background:var(--global-palette8, #F7FAFC);}@media all and (max-width: 1024px){.kb-gallery-id-5995_e897d3-54.kb-gallery-ul.kb-gallery-type-fluidcarousel .kt-blocks-carousel figure .kb-gal-image-radius, .kb-gallery-id-5995_e897d3-54.kb-gallery-ul.kb-gallery-type-fluidcarousel .kt-blocks-carousel figure .kb-gal-image-radius img{height:400px;}}@media all and (max-width: 767px){.kb-gallery-id-5995_e897d3-54.kb-gallery-ul.kb-gallery-type-fluidcarousel .kt-blocks-carousel figure .kb-gal-image-radius, .kb-gallery-id-5995_e897d3-54.kb-gallery-ul.kb-gallery-type-fluidcarousel .kt-blocks-carousel figure .kb-gal-image-radius img{height:300px;}}<\/style><div class=\"kb-gallery-wrap-id-5995_e897d3-54 alignnone wp-block-kadence-advancedgallery\"><div class=\"kb-gallery-ul kb-gallery-non-static kb-gallery-type-fluidcarousel kb-gallery-id-5995_e897d3-54 kb-gallery-caption-style-bottom-hover kb-gallery-filter-none\" data-image-filter=\"none\" data-lightbox-caption=\"true\"><div class=\"kt-blocks-carousel kt-carousel-container-dotstyle-outlinedark\"><div class=\"kt-blocks-carousel-init kb-blocks-fluid-carousel kt-carousel-arrowstyle-blackonlight kt-carousel-dotstyle-outlinedark\" data-slider-anim-speed=\"400\" data-slider-scroll=\"1\" data-slider-arrows=\"true\" data-slider-dots=\"true\" data-slider-hover-pause=\"false\" data-slider-auto=\"\" data-slider-speed=\"7000\" data-slider-type=\"fluidcarousel\" data-slider-center-mode=\"true\" data-slider-gap=\"10px\" data-slider-gap-tablet=\"10px\" data-slider-gap-mobile=\"10px\"><div class=\"kb-slide-item kb-gallery-carousel-item\"><div class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-has-caption\" \"><a href=\"https:\/\/notjustfood.blog\/de\/easy-rigatoni-arrabbiata-recipe\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain\" ><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4-768x1152.jpg\" width=\"768\" height=\"1152\" alt=\"Two glasses of red wine and a plate of rigatoni arrabbiata on a patterned tile backdrop.\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4.jpg\" data-id=\"5783\" class=\"wp-image-5783 skip-lazy\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4-150x225.jpg 150w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Rigatoni-arrabbiata-4.jpg 1000w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/div><div class=\"kadence-blocks-gallery-item__caption\">Rigatoni Arrabbiata<\/div><\/div><\/a><\/figure><\/div><\/div><\/div><div class=\"kb-slide-item kb-gallery-carousel-item\"><div class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-has-caption\" \"><a href=\"https:\/\/notjustfood.blog\/de\/busiate-pasta-with-pesto-alla-trapanese\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain\" ><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9-768x1152.jpg\" width=\"768\" height=\"1152\" alt=\"busiate pasta with pesto alla trapanese on a colorful plate.\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9.jpg\" data-id=\"5676\" class=\"wp-image-5676 skip-lazy\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9-150x225.jpg 150w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/09\/Busiate-pasta-with-pesto-alla-trapanese-9.jpg 1000w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/div><div class=\"kadence-blocks-gallery-item__caption\">Busiate mit Pesto Trapanese<\/div><\/div><\/a><\/figure><\/div><\/div><\/div><div class=\"kb-slide-item kb-gallery-carousel-item\"><div class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-has-caption\" \"><a href=\"https:\/\/notjustfood.blog\/de\/creamy-gnocchi-with-walnuts-and-sage\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain\" ><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/08\/creamy-gnocchi-with-walnnuts-and-sage-9-768x1152.jpg\" width=\"768\" height=\"1152\" alt=\"two plates with creamy ricotta gnocchi and a blue jug in the background.\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/08\/creamy-gnocchi-with-walnnuts-and-sage-9.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/08\/creamy-gnocchi-with-walnnuts-and-sage-9.jpg\" data-id=\"5633\" class=\"wp-image-5633 skip-lazy\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/08\/creamy-gnocchi-with-walnnuts-and-sage-9-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/08\/creamy-gnocchi-with-walnnuts-and-sage-9-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/08\/creamy-gnocchi-with-walnnuts-and-sage-9-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/08\/creamy-gnocchi-with-walnnuts-and-sage-9-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/08\/creamy-gnocchi-with-walnnuts-and-sage-9-150x225.jpg 150w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/08\/creamy-gnocchi-with-walnnuts-and-sage-9.jpg 1000w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/div><div class=\"kadence-blocks-gallery-item__caption\">Cremige Ricotta Gnocchi mit Waln\u00fcssen und Salbei\u00a0<\/div><\/div><\/a><\/figure><\/div><\/div><\/div><div class=\"kb-slide-item kb-gallery-carousel-item\"><div class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-has-caption\" \"><a href=\"https:\/\/notjustfood.blog\/de\/pappardelle-al-limone\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain\" ><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Pappardelle-al-Limone-9-768x1152.jpg\" width=\"768\" height=\"1152\" alt=\"A white serving plate with homemade pappardelle al limone on a white marble table.\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Pappardelle-al-Limone-9.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Pappardelle-al-Limone-9.jpg\" data-id=\"6056\" class=\"wp-image-6056 skip-lazy\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Pappardelle-al-Limone-9-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Pappardelle-al-Limone-9-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Pappardelle-al-Limone-9-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Pappardelle-al-Limone-9-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Pappardelle-al-Limone-9-150x225.jpg 150w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Pappardelle-al-Limone-9.jpg 1000w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/div><div class=\"kadence-blocks-gallery-item__caption\">Pappardelle al Limone<\/div><\/div><\/a><\/figure><\/div><\/div><\/div><div class=\"kb-slide-item kb-gallery-carousel-item\"><div class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-has-caption\" \"><a href=\"https:\/\/notjustfood.blog\/de\/asparagus-ravioli-with-saffron-cream-sauce\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain\" ><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/asparagus-ravioli-featured-image-768x1152.jpg\" width=\"768\" height=\"1152\" alt=\"fresh asparagus ravioli with saffron cream sauce.\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/asparagus-ravioli-featured-image.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/asparagus-ravioli-featured-image.jpg\" data-id=\"5344\" class=\"wp-image-5344 skip-lazy\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/asparagus-ravioli-featured-image-768x1152.jpg 768w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/asparagus-ravioli-featured-image-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/asparagus-ravioli-featured-image-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/asparagus-ravioli-featured-image-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/asparagus-ravioli-featured-image-600x900.jpg 600w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/asparagus-ravioli-featured-image-150x225.jpg 150w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/04\/asparagus-ravioli-featured-image.jpg 1000w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/div><div class=\"kadence-blocks-gallery-item__caption\">Spargelravioli mit cremiger Safransauce<\/div><\/div><\/a><\/figure><\/div><\/div><\/div><div class=\"kb-slide-item kb-gallery-carousel-item\"><div class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-has-caption\" \"><a href=\"https:\/\/notjustfood.blog\/de\/wild-garlic-pesto-pasta-recipe\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain\" ><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/03\/Wild-Garlic-Pasta-4.jpg\" width=\"720\" height=\"1080\" alt=\"Fresh pasta with wild garlic pesto and burrata cheese.\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/03\/Wild-Garlic-Pasta-4.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/03\/Wild-Garlic-Pasta-4.jpg\" data-id=\"2980\" class=\"wp-image-2980 skip-lazy\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/03\/Wild-Garlic-Pasta-4.jpg 720w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/03\/Wild-Garlic-Pasta-4-600x900.jpg 600w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/03\/Wild-Garlic-Pasta-4-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/03\/Wild-Garlic-Pasta-4-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/03\/Wild-Garlic-Pasta-4-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/03\/Wild-Garlic-Pasta-4-480x720.jpg 480w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/03\/Wild-Garlic-Pasta-4-150x225.jpg 150w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><\/div><div class=\"kadence-blocks-gallery-item__caption\">Frische Pasta mit B\u00e4rlauchpesto<\/div><\/div><\/a><\/figure><\/div><\/div><\/div><div class=\"kb-slide-item kb-gallery-carousel-item\"><div class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-has-caption\" \"><a href=\"https:\/\/notjustfood.blog\/de\/cavatelli-and-broccoli\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain\" ><img decoding=\"async\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2022\/12\/Cavatelli-and-Broccoli-1.jpg\" width=\"720\" height=\"1080\" alt=\"Homemade cavatelli and broccoli pasta with a glass of white wine.\" data-full-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2022\/12\/Cavatelli-and-Broccoli-1.jpg\" data-light-image=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2022\/12\/Cavatelli-and-Broccoli-1.jpg\" data-id=\"1914\" class=\"wp-image-1914 skip-lazy\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2022\/12\/Cavatelli-and-Broccoli-1.jpg 720w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2022\/12\/Cavatelli-and-Broccoli-1-600x900.jpg 600w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2022\/12\/Cavatelli-and-Broccoli-1-200x300.jpg 200w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2022\/12\/Cavatelli-and-Broccoli-1-683x1024.jpg 683w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2022\/12\/Cavatelli-and-Broccoli-1-8x12.jpg 8w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2022\/12\/Cavatelli-and-Broccoli-1-480x720.jpg 480w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2022\/12\/Cavatelli-and-Broccoli-1-150x225.jpg 150w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><\/div><div class=\"kadence-blocks-gallery-item__caption\">Cavatelli Pasta mit Brokkoli<\/div><\/div><\/a><\/figure><\/div><\/div><\/div><\/div><\/div><\/div><\/div>\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-5999\" class=\"wprm-recipe-container\" data-recipe-id=\"5999\" data-servings=\"3\"><div class=\"wprm-recipe wprm-recipe-template-rosemary-clone-02\"><div class=\"wprm-container-float-right\">\n    <div class=\"wprm-recipe-image wprm-block-image-normal\"><img style=\"border-width: 0px;border-style: solid;border-color: #232323;\" width=\"250\" height=\"250\" src=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-8-500x500.jpg\" class=\"attachment-250x250 size-250x250\" alt=\"Creamy pesto gnocchi on a white plate.\" decoding=\"async\" srcset=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-8-500x500.jpg 500w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-8-150x150.jpg 150w, https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-8-96x96.jpg 96w\" sizes=\"(max-width: 250px) 100vw, 250px\" \/><\/div>\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">\u2028Ricotta Gnocchi mit Spinat-Basilikum-Pesto<\/h2>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-italic wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-italic wprm-recipe-author-label\">published by: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-italic\"><a href=\"https:\/\/notjustfood.blog\/de\/about\/\" target=\"_blank\">Julia<\/a><\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Dieses Rezept wird zubereitet mit hausgemachten <a href=\"https:\/\/notjustfood.blog\/de\/how-to-make-gnocchi-di-ricotta\/\">Ricotta Gnocchi<\/a> und einem cremigen Pesto aus Basilikum, Spinat, Parmesan, Cashewkernen und Oliven\u00f6l. Anders als bei traditionellen Pesto-Rezepten, beinhaltet dieses Gericht auch Sahne, wodurch die Sauce besonders reichhaltig und cremig wird. <\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n<div class=\"wprm-template-chic-buttons wprm-container-columns-spaced-middle wprm-container-columns-gutter\">\n\t<a href=\"https:\/\/notjustfood.blog\/de\/wprm_print\/creamy-pesto-gnocchi\" style=\"color: #000000;background-color: #faf5ef;border-color: #000000;border-radius: 0px;padding: 12px 6px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"5999\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg width=\"16px\" height=\"16px\" viewbox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#000000\"><g><path d=\"M17.5454,0.0005 C18.2904,0.0005 18.9004,0.6105 18.9004,1.3565 L18.9004,1.3565 L18.9004,4.9445 L21.9904,4.9445 C23.0954,4.9445 24.0004,5.8485 24.0004,6.9535 L24.0004,6.9535 L24.0004,17.2415 C24.0004,18.3465 23.0954,19.2505 21.9904,19.2505 L21.9904,19.2505 L19.8414,19.2505 L19.8414,22.2795 C19.8414,23.1725 19.1104,23.9035 18.2174,23.9035 L18.2174,23.9035 L5.7834,23.9035 C4.8894,23.9035 4.1594,23.1725 4.1594,22.2795 L4.1594,22.2795 L4.1594,19.2505 L2.0104,19.2505 C0.9044,19.2505 0.0004,18.3465 0.0004,17.2415 L0.0004,17.2415 L0.0004,6.9535 C0.0004,5.8485 0.9044,4.9445 2.0104,4.9445 L2.0104,4.9445 L5.0984,4.9445 L5.0984,1.3565 C5.0984,0.6105 5.7094,0.0005 6.4554,0.0005 L6.4554,0.0005 Z M17.8414,15.5975 L6.1594,15.5975 L6.1594,21.9035 L17.8414,21.9035 L17.8414,15.5975 Z M21.9904,6.9445 L2.0104,6.9445 L2.0004,17.2415 L4.1594,17.2425 L4.1594,15.2215 C4.1594,14.3285 4.8894,13.5975 5.7834,13.5975 L5.7834,13.5975 L18.2174,13.5975 C19.1104,13.5975 19.8414,14.3285 19.8414,15.2215 L19.8414,15.2215 L19.8414,17.2495 L21.9904,17.2505 L22.0004,6.9535 L21.9904,6.9445 Z M6.1632,9.1318 C6.7902,9.1318 7.2992,9.6408 7.2992,10.2678 C7.2992,10.8948 6.7902,11.4028 6.1632,11.4028 L6.1632,11.4028 L5.0992,11.4028 C4.4722,11.4028 3.9632,10.8948 3.9632,10.2678 C3.9632,9.6408 4.4722,9.1318 5.0992,9.1318 L5.0992,9.1318 Z M16.6304,2.2715 L7.3704,2.2715 L7.3704,4.6845 L16.6304,4.6845 L16.6304,2.2715 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> Rezept drucken<\/a>\n\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fnotjustfood.blog%2Fde%2Fcreamy-pesto-gnocchi-recipe%2F&amp;media=https%3A%2F%2Fnotjustfood.blog%2Fwp-content%2Fuploads%2F2023%2F10%2FCreamy-Pesto-Gnocchi-8.jpg&amp;description=Creamy+Pesto+Gnocchi&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"5999\" data-url=\"https:\/\/notjustfood.blog\/de\/creamy-pesto-gnocchi-recipe\/\" data-media=\"https:\/\/notjustfood.blog\/wp-content\/uploads\/2023\/10\/Creamy-Pesto-Gnocchi-8.jpg\" data-description=\"Creamy Pesto Gnocchi\" data-repin=\"\" role=\"button\" style=\"color: #232323;background-color: #faf5ef;border-color: #000000;border-radius: 0px;padding: 12px 6px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-wide-button wprm-recipe-link-wide-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg width=\"17px\" height=\"20px\" viewbox=\"0 0 17 20\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g transform=\"translate(-4.000000, -2.000000)\" fill=\"#232323\"><path d=\"M10.7636728,15.2276266 C10.2077317,17.980299 9.52955405,20.6201377 7.52087891,22 C6.90029349,17.8380815 8.43177606,14.7128228 9.14286352,11.3948064 C7.93107647,9.46487979 9.28860706,5.58269488 11.8449959,6.53943073 C14.9902356,7.71595725 9.12053185,13.7114236 13.0614843,14.4612976 C17.1752134,15.2429061 18.8547902,7.71125585 16.3042782,5.26182401 C12.6183769,1.72519235 5.57332202,5.18072478 6.43955583,10.2441376 C6.65111904,11.4829577 8.00277289,11.8578948 6.98021737,13.5668554 C4.62128758,13.0720325 3.91607687,11.3125318 4.00775427,8.9665309 C4.15349781,5.12783398 7.65604429,2.43980586 11.1691689,2.06721954 C15.6119964,1.59707907 19.7821423,3.61045562 20.3580644,7.56198625 C21.0056829,12.0224439 18.3529153,16.8531372 13.6009705,16.5052333 C12.313961,16.4100298 11.7732994,15.8070747 10.7636728,15.2276266\"><\/path><\/g><\/g><\/svg><\/span> Pin Recipe<\/a>\n    \n<\/div>\n<div class=\"wprm-spacer\" style=\"height: 35px;\"><\/div>\n<center>\n<div class=\"rosemary-small\">\n\t<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">5<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-time-label wprm-recipe-total-time-label\">Total <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">20<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> Minuten<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">Min.<\/span><\/span><\/div><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 0px;\"><\/div>\n\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-course-label\">Gericht <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Pasta, Mittagessen, Abendessen, Beilage, Vorspeise<\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-tag-label wprm-recipe-cuisine-label\">K\u00fcche <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-normal\">Italien<\/span><\/div><\/div>\n\t<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-servings-label\">Portionen <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-5999 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"5999\" aria-label=\"Adjust recipe servings\">3<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">- 4 Portionen (je nachdem ob das Gericht als Hauptspeise, Beilage oder Vorspeise serviert wird.)<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-nutrition-container wprm-recipe-calories-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-nutrition-label wprm-recipe-calories-label\">Calories <\/span><span class=\"wprm-recipe-nutrition-with-unit\"><span class=\"wprm-recipe-details wprm-recipe-nutrition wprm-recipe-calories wprm-block-text-normal\">812<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-nutrition-unit wprm-recipe-calories-unit wprm-block-text-normal\">kcal<\/span><\/span><\/div><\/div>\n<\/div>\n<\/center>\n<div id=\"recipe-5999-equipment\" class=\"wprm-recipe-equipment-container wprm-block-text-normal\" data-recipe=\"5999\"><h3 class=\"wprm-recipe-header wprm-recipe-equipment-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Kochutensilien<div class=\"wprm-decoration-line\" style=\"border-color: #232323;\"><\/div><\/h3><div class=\"wprm-spacer\" style=\"height: 22px;\"><\/div><ul class=\"wprm-recipe-equipment wprm-recipe-equipment-list\"><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">Standmixer<\/div><\/li><\/ul><\/div>\n<div id=\"recipe-5999-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-5999-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"5999\" data-servings=\"3\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions wprm-header-has-actions\" style=\"\">Zutaten<div class=\"wprm-decoration-line\" style=\"border-color: #232323;\"><\/div>&nbsp;&nbsp;<div class=\"wprm-recipe-adjustable-servings-container wprm-recipe-adjustable-servings-5999-container wprm-toggle-container wprm-block-text-normal\" style=\"background-color: #ffffff;border-color: #232323;color: #232323;border-radius: 3px;\"><button href=\"#\" class=\"wprm-recipe-adjustable-servings wprm-toggle wprm-toggle-active\" data-multiplier=\"1\" data-servings=\"3\" data-recipe=\"5999\" style=\"background-color: #232323;color: #ffffff;\" aria-label=\"Adjust servings by 1x\">1x<\/button><button href=\"#\" class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"2\" data-servings=\"3\" data-recipe=\"5999\" style=\"background-color: #232323;color: #ffffff;border-left: 1px solid #232323;\" aria-label=\"Adjust servings by 2x\">2x<\/button><button href=\"#\" class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"3\" data-servings=\"3\" data-recipe=\"5999\" style=\"background-color: #232323;color: #ffffff;border-left: 1px solid #232323;\" aria-label=\"Adjust servings by 3x\">3x<\/button><\/div><\/h3><div class=\"wprm-recipe-ingredient-group\"><h5 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">F\u00fcr das Pesto: <\/h5><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">15<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Frische Basilikumbl\u00e4tter<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">80<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"> Babyspinat <\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">100 <\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Parmesan <\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">- fein gerieben<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">60<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Cashewkerne<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">- ger\u00f6stet und ungesalzen<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Knoblauchzehen <\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">- fein gehackt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">60<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Oliven\u00f6l <\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">100<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Sahne <\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-name\">Salz und Pfeffer zum Abschmecken <\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h5 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">Zum Servieren: <\/h5><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">500<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\"> Ricotta-Gnocchi oder Kartoffel-Gnocchi<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-name\">Parmesan<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-5999-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-5999-instructions-container wprm-block-text-normal\" data-recipe=\"5999\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Anleitungen<div class=\"wprm-decoration-line\" style=\"border-color: #232323;\"><\/div>&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-5999-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">F\u00fcr die Zubereitung des Pestos die frischen Basilikumbl\u00e4tter, den Babyspinat, den geriebenen Parmesan, die ger\u00f6steten Cashewkerne und den gehackten Knoblauch in den Beh\u00e4lter eines Standmixers geben. Solange mixen, bis die Zutaten fein gehackt und gut vermengt sind. Anschlie\u00dfend das Oliven\u00f6l eintr\u00e4ufeln und p\u00fcrieren, bis das Pesto eine glatte und cremige Konsistenz hat. Das Pesto in eine Sch\u00fcssel umf\u00fcllen und zuletzt die Sahne unterr\u00fchren. Mit Salz und Pfeffer abschmecken.\u00a0<\/div><\/li><li id=\"wprm-recipe-5999-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Wasser in einem gro\u00dfen Topf zum Kochen bringen. In der Zwischenzeit das Pesto langsam und schonend in einer gro\u00dfen Pfanne bei niedriger bis mittlerer Hitze erw\u00e4rmen und dabei gelegentlich umr\u00fchren. Das Pesto sollte nur gleichm\u00e4\u00dfig auf eine servierfertige Temperatur gebracht werden, aber dabei nicht aufkochen. Das schonende Erw\u00e4rmen sorgt daf\u00fcr, dass die Farbe, der Geschmack und die Konsistenz des Pestos erhalten bleiben und nicht durch \u00fcberm\u00e4\u00dfige Hitze beeintr\u00e4chtigt werden.<\/div><\/li><li id=\"wprm-recipe-5999-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Sobald das Wasser kocht, reichlich Salz hinzuf\u00fcgen und die Gnocchi so lange kochen, bis sie an die Oberfl\u00e4che treiben. Bei frischen Gnocchi dauert das nur etwa 1-2 Minuten. Sobald sie an die Wasseroberfl\u00e4che steigen, sofort mit einer Schaumkelle abseihen und direkt in die Pfanne mit dem Pesto geben. R\u00fchren und schwenken, bis sie gleichm\u00e4\u00dfig mit der Sauce \u00fcberzogen sind. Die Gnocchi mit frisch gemahlenem schwarzen Pfeffer und gehobeltem Parmesan servieren.<\/span><\/div><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div><div id=\"wprm-recipe-video-container-5999\" class=\"wprm-recipe-video-container\"><h3 class=\"wprm-recipe-header wprm-recipe-video-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Video<div class=\"wprm-decoration-line\"><\/div><\/h3><div class=\"wprm-recipe-video\"><iframe loading=\"lazy\" title=\"Creamy Pesto Gnocchi #pesto #gnocchi #pasta #recipe #cooking #food #foodblog #foodblogger\" width=\"563\" height=\"1000\" src=\"https:\/\/www.youtube.com\/embed\/yTUxWhnoP58?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe><\/div><\/div>\n\n<h3 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">N\u00e4hrwerte<div class=\"wprm-decoration-line\"><\/div><\/h3><div class=\"wprm-nutrition-label-container wprm-nutrition-label-container-grouped wprm-block-text-normal\" style=\"text-align: left;\"><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">812<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">69<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">24<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">51<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">18<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Polyunsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Monounsaturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">25<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">61<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1132<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">366<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3518<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Vitamin C: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">9<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">497<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\"style=\"flex-basis: 175px\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #333333\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">9<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><\/div>\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\n<div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-keyword-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-tag-label wprm-recipe-keyword-label\">Keywords <\/span><span class=\"wprm-recipe-keyword wprm-block-text-normal\">Pesto Gnocchi, Gnocchi mit Pesto, Spinat-Basilikum-Pesto, Ricotta-Gnocchi, einfaches Pastagericht, vegetarische Pasta<\/span><\/div><\/div>\n<div class=\"wprm-spacer\"><\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Hausgemachte Ricotta-Gnocchi mit einem cremigen Pesto aus Basilikum, Spinat, Parmesan, Cashewkernen und Oliven\u00f6l. <\/p>","protected":false},"author":1,"featured_media":5993,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false},"categories":[19,486],"tags":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/notjustfood.blog\/de\/wp-json\/wp\/v2\/posts\/5995"}],"collection":[{"href":"https:\/\/notjustfood.blog\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/notjustfood.blog\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/notjustfood.blog\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/notjustfood.blog\/de\/wp-json\/wp\/v2\/comments?post=5995"}],"version-history":[{"count":8,"href":"https:\/\/notjustfood.blog\/de\/wp-json\/wp\/v2\/posts\/5995\/revisions"}],"predecessor-version":[{"id":6111,"href":"https:\/\/notjustfood.blog\/de\/wp-json\/wp\/v2\/posts\/5995\/revisions\/6111"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/notjustfood.blog\/de\/wp-json\/wp\/v2\/media\/5993"}],"wp:attachment":[{"href":"https:\/\/notjustfood.blog\/de\/wp-json\/wp\/v2\/media?parent=5995"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/notjustfood.blog\/de\/wp-json\/wp\/v2\/categories?post=5995"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/notjustfood.blog\/de\/wp-json\/wp\/v2\/tags?post=5995"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}