Aromatic Rosemary Sourdough Bread Recipe

Learn how to make this rustic rosemary sourdough bread. It's perfect for making sandwiches or serving it alongside soups and salads. 

What you'll need 

- Sourdough starter - Flour - Water  - Salt - Olive oil - Fresh rosemary 

- Digital kitchen scale - Banneton - Bench scraper - Dutch-oven

Why you'll love this recipe

This bread is enhanced with fresh, finely chopped rosemary and a bit of olive oil, to add a delicious and aromatic flavor to the bread. It's crispy and golden on the outside and soft and airy on the inside. 

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